Steward (Part-time PM)

Albert Hotel; Fredericksburg (TX); On-site; USD 20,000 - 29,000; Part time

Job summary

Albert Hotel in Fredericksburg, TX is hiring a part-time Steward to support our on-site kitchen operations. You will wash dishes, maintain clean surfaces, and help keep equipment sanitary and ready for service.

We offer competitive wages and benefits within New Waterloo's hospitality portfolio, including time off and employee discounts. State-issued food handling certification and ability to read safety procedures are required to perform this role.

Qualifications

• State-issued food handling certifications as required.
• Able to read and interpret safety rules and operating manuals.

Responsibilities

• Wash dishes, glassware, flatware, pots, and pans by hand or using a commercial dishwasher; ensure all items are thoroughly cleaned and sanitized before reuse.
• Maintain the cleanliness of the kitchen, including floors, countertops, walls, and equipment; regularly sweep, mop, and sanitize kitchen surfaces.
• Properly dispose of waste and recycling materials, ensuring garbage bins are emptied and cleaned regularly.
• Assist in organizing kitchen supplies, utensils, and equipment in their designated places; replenish stock as needed to ensure smooth kitchen operations.
• Clean and maintain kitchen equipment, such as ovens, grills, fryers, and refrigerators, to ensure they are in good working condition.
• Adhere to food safety and hygiene standards, following proper sanitation procedures to prevent contamination and foodborne illnesses.
• Assist in maintaining the cleanliness of the dining area, including sanitizing tables, chairs, and other surfaces.
• Follow all health and safety regulations and guidelines to maintain a safe working environment for team members and guests.
• Collaborate with culinary and service teams to ensure efficient service and address any cleanliness or sanitation concerns promptly.
• Respond to spills, accidents, or other emergencies that require immediate cleaning and attention.

Skills

Food handling certs

Read safety docs

Job description

• On-site
• Rate : $18 USD per hour
• KITCHEN
• Part-Time
• Requisition #: STEWA002104

Description

ALBERT HOTEL is hiring for a STEWARD

An urban oasis, tucked away off of Main Street in the heart of Fredericksburg, TX, Albert Hotel offers a peaceful yet sophisticated luxury experience in Texas's famed Hill Country. Opened in January 2025, the property features 105 thoughtfully appointed guest rooms and suites, along with uniquely designed bunk rooms and a private house with custom furnishings, locally-curated amenities, and thoughtful touches.

With the guest experience in mind, Albert's elevated amenities include a sunken limestone pool featuring an outdoor bar and cabanas, state-of-the-art fitness center, and a 2,000-square-foot full-service spa. Additionally, the property is home to four on-site culinary outlets, including The Wellhouse and Junebug's BBQ.

Albert boasts 3,600-square-foot of semi-open air event space, a 1,200-square-foot mezzanine deck, and an expansive event lawn, making it a prime destination for weddings, private events, and intimate gatherings.

What you'll do:

• Wash dishes, glassware, flatware, pots, and pans by hand or using a commercial dishwasher; ensure all items are thoroughly cleaned and sanitized before reuse
• Maintain the cleanliness of the kitchen, including floors, countertops, walls, and equipment; regularly sweep, mop, and sanitize kitchen surfaces
• Properly dispose of waste and recycling materials, ensuring garbage bins are emptied and cleaned regularly
• Assist in organizing kitchen supplies, utensils, and equipment in their designated places; replenish stock as needed to ensure smooth kitchen operations
• Clean and maintain kitchen equipment, such as ovens, grills, fryers, and refrigerators, to ensure they are in good working condition
• Adhere to food safety and hygiene standards, following proper sanitation procedures to prevent contamination and foodborne illnesses
• Assist in maintaining the cleanliness of the dining area, including sanitizing tables, chairs, and other surfaces
• Follow all health and safety regulations and guidelines to maintain a safe working environment for team members and guests
• Collaborate with culinary and service teams to ensure efficient service and address any cleanliness or sanitation concerns promptly.
• Respond to spills, accidents, or other emergencies that require immediate cleaning and attention

Who you are:

• You have state-issued food handling certifications as required.
• You are able to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.

BENEFITS

We are proud to offer competitive wages and the following benefits for full-time employees:

• Up to 3 weeks paid time off annually
• 50% off discount at most New Waterloo restaurants
• 401K matching
• Paid holidays
• Discounts at our shops, hotels + local partnerships

New Waterloo is a community-centric independent hospitality company based in Austin, Texas. We use our platform to intentionally empower and get behind the choices of our people and communities - creating environments that sustain lasting social impact. Our team of hospitality experts provides the resources, talent, passion, and collaboration necessary to foster thoughtful places and thriving businesses.

New Waterloo is an equal-opportunity employer and values diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

We will be accepting applications on an ongoing basis until a candidate is selected for this role.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.