Steward & Kitchen Attendant – Hospitality Team Player

Hyatt Regency Dfw

Houston (TX)

On-site

USD 17,000 - 22,000

Full time

2 days ago
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Benefits offered by this job

Medical, Dental, Vision, 401K with 401
Free room nights, Discounted and F&F 0
Generous Paid Time Off
Wellbeing initiatives (Headspace)
Discounts at various retailers

Job summary

Hotel Daphne, part of Bunkhouse Hotels in Houston Heights, seeks a friendly Steward/Dishwasher to support our all-day restaurant and lounge. You will clean dishes, assist with kitchen prep, stock stations, and help maintain a safe, orderly work environment while collaborating with front-of-house and back-of-house teams.

Six months of hospitality or service experience is preferred; afternoon/evening shifts with some mornings, weekends and holidays flexibility are required.

Qualifications

  • Six (6) months related experience in hospitality or service industry
  • Ability to work primarily afternoon and evenings, with a flexibility to work mornings, weekends, and holidays.
  • Ability to speak, read, write and understand the primary language(s) of the workplace

Responsibilities

  • Adhere to all standards of operations, policies and procedures, manuals, training material, memos and verbal instruction
  • Bus dining room and patio. Keep tables clear of dishes and food remnants
  • Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand
  • Place clean dishes, utensils, and cooking equipment in storage areas
  • Maintain kitchen work areas, equipment, and utensils in clean and orderly condition
  • Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and salad bars
  • Sweep and scrub floors
  • Clean garbage cans with water or steam
  • Sort and remove trash, placing it in designated pickup areas
  • Assist in unloading deliveries (food and supplies)
  • Ensure open lines of communication via email, logbooks, meetings, etc., to ensure all needs of the restaurant are met
  • Maintain a high level of cleanliness and safety in the work area
  • Ensure that all equipment is maintained in good, safe working condition
  • Maintain an increased awareness of safety issues throughout the property
  • Keep abreast of safety and emergency procedures and OSHA requirements
  • Attend relevant meetings

Job description

Hotel Daphne, part of Bunkhouse Hotels in Houston Heights, seeks a friendly Steward/Dishwasher to support our all-day restaurant and lounge. You will clean dishes, assist with kitchen prep, stock stations, and help maintain a safe, orderly work environment while collaborating with front-of-house and back-of-house teams.

Six months of hospitality or service experience is preferred; afternoon/evening shifts with some mornings, weekends and holidays flexibility are required.

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