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Join a forward-thinking hospitality company as a Steward or Dishwasher, where you will play a crucial role in maintaining the cleanliness and presentation of our dining and kitchen areas. This position offers a dynamic work environment with constant customer interaction, allowing you to showcase your communication skills. Enjoy competitive compensation, including starting pay of $22.75 per hour, along with a range of benefits such as paid vacation, educational assistance, and opportunities to explore Hyatt properties globally. If you have a genuine desire to serve others and thrive in a fast-paced setting, this role is perfect for you!
When you work in Hawaii, in addition to learning about the functional aspects of running a hotel — like the proper way to make a bed or how to best handle luggage — it’s critically important to understand Hawaiian culture and the spirit of ‘ohana, or ‘family.’ When opening the first Andaz property in Hawaii, our team participated in Hawaiian culture training to help us understand what ‘ohana truly means.
A Steward or Dishwasher is primarily responsible for maintaining the cleanliness of all hotel china, silverware, and cookware. This person must have good communication skills and the ability to lift, pull, and push a moderate amount of weight. This is a fast-paced position that involves constant customer interaction.
Click here to experience a ‘day in the life’ of a hospitality professional at a full-service hotel via our virtual reality experience.
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
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