Steward (Dishwasher)

Hyatt Hotels; Tampa (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading hospitality company is seeking a Steward/Dishwasher to perform essential dishwashing and kitchen cleaning functions. This role focuses on maintaining cleanliness and order in the kitchen while supporting food preparation during peak times. Candidates should have a high school diploma and previous stewarding experience. Join a team that values excellence and guest satisfaction.

Qualifications

• Previous stewarding experience required or equivalent training.

Responsibilities

• Wash dishes, glassware, flatware, pots, and pans.
• Operate dishwashing and other kitchen cleaning equipment.
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.

Skills

Previous stewarding experience

Education

High school diploma or equivalent

Job description

Opportunity: Steward / Dishwasher

Perform dishwashing and kitchen cleaning functions.

Your Growth Path

Cook or Stewarding Supervisor - Executive Steward or Sous Chef

Your Focus

• Wash dishes, glassware, flatware, pots, and pans.
• Operate dishwashing and other kitchen cleaning equipment.
• Place clean dishes, utensils, or cooking equipment in storage areas.
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
• Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
• Sweep and wash floors and clean trash cans.
• Sort and remove trash, placing it in designated pickup areas.
• Perform food preparation functions during staffing shortages or peak periods.
• Work towards increasing departmental and overall guest satisfaction, being aware of guest satisfaction scores.
• Follow sustainability guidelines and practices related to HHM’s EarthView program.
• Practice safe work habits, wear protective safety equipment, and follow MSDS and OSHA standards.
• Perform other duties as requested by management.

Your Background and Skills

• High school diploma or equivalent preferred.
• Previous stewarding experience required or equivalent training.

Work Environment and Context

• Work schedule varies and may include holidays, weekends, etc.
• Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending, reaching, stooping, and kneeling.

What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

About Us

HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate based on race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other protected group.