Steward (Dishwasher)

Embassy Suites by Hilton South Jordan Salt Lake City; South Jordan (UT); On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

Competitive wages

Health Insurance

Paid Time Off

401k Match

Daily Pay

Life Insurance

TELUS Health access

Travel Discounts

Transit Benefits

Wellness Program

Education Support

Referral Bonus

Job summary

Embassy Suites by Hilton South Jordan Salt Lake City is seeking a Steward/Dishwasher to support daily kitchen operations. You will wash dishes, maintain cleanliness, and help with basic food prep during busy times. This role emphasizes safety, teamwork, and efficiency in a hotel dining environment.

The position offers full-time opportunities with competitive wages and benefits, and requires standing for extended periods while handling dishwashing duties and kitchen cleanliness tasks.

Qualifications

• HighSchool diploma or equivalent preferred.
• Previous stewarding experience required or equivalent training.

Responsibilities

• Wash dishes, glassware, flatware, pots and pans in a timely manner.
• Operate dishwashing and other kitchen cleaning equipment safely.
• Stock clean dishes and utensils in serving areas and storage.
• Maintain clean and orderly kitchen work areas and equipment.
• Assist with food preparation during peak periods or staff shortages.
• Support guest satisfaction by keeping areas tidy and responsive.

Skills

Dishwashing

Kitchen sanitation

Teamwork

Stamina

Education

High School Diploma

Stewarding experience

Tools

Dishwashing equipment

Job description

Opportunity: Steward / Dishwasher

Perform dishwashing and kitchen cleaning functions.

Opportunity: Steward / Dishwasher

Perform dishwashing and kitchen cleaning functions.

Your Growth Path

Cook or Stewarding Supervisor - Executive Steward or Sous Chef

Your Focus

• Wash dishes, glassware, flatware, pots and pans.
• Operate dishwashing and other kitchen cleaning equipment.
• Place clean dishes, utensils, or cooking equipment in storage areas.
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
• Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
• Sweep and wash floors and clean trash cans.
• Sort and remove trash, placing it in designated pickup areas.
• Perform food preparation functions in the event of staffing shortages or during peak periods.
• Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
• Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
• Perform other duties as requested by management.

Your Background And Skills

• HighSchool diploma or equivalent preferred.
• Previous stewarding experience required or equivalent training.

HHM Hotels Benefits And Perks

• Competitive wages for full time and part time opportunities
• Medical, Dental and Vision Health Insurance
• Paid Time Off
• 401k Company Match
• Daily Pay
• Free Basic Life Insurance
• 24/7 access to TELUS Health, a confidential work-life resource.
• Travel Discounts
• Commuter Transit and Commuter Parking Benefits
• Employee Assistance and Wellness Program
• Educational/Professional Development
• Referral Bonus Program

Work Environment and Context

• Work schedule varies and may include working on holidays, and weekends, etc.
• Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping and kneeling.

What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It