Steward/Dishwasher

Troon; South Carolina; On-site; USD 15,000 - 18,000; Part time

Benefits offered by this job

Healthcare Benefits

Retirement Benefits

Job summary

Edgewater Golf Club in Lancaster, SC, part of Troon, is hiring a part-time Steward/Dishwasher. No prior experience is required, and duties include washing dishes, stocking, and basic food prep under the Chef or F&B Manager. The role emphasizes fast-paced hospitality with safety and sanitation standards.

Benefits include healthcare and retirement options. The position requires the ability to lift up to 50 pounds and regular attendance.

Qualifications

• No prior experience or training.
• Ability to communicate in English may be required to perform duties.
• Physical ability to lift up to 50 pounds.

Responsibilities

• Washes and sanitizes china, glass, silver, cooking equipment and tools.
• Assists in stocking and rotating incoming food and beverage products.
• Assists in basic food preparation as directed by the Chef or Food & Beverage Manager.
• Empties kitchen trash receptacles and disposes of garbage.
• Stores dishes and other wares in proper areas.
• Performs daily cleaning of dry storage, walk-in shelving, steam tables, hoods and exhaust system.
• Maintains sanitation standards in assigned areas.
• Sweeps and mops floors.
• Notifies chef or supervisor of equipment breakdowns.
• Follows safe work practices and maintains regular attendance.

Skills

English communication

Job description

Description

Edgewater Golf Club, located in Lancaster, SC, is pleased to announce an excellent career opportunity for a part-time Steward/Dishwasher! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

Key Responsibilities:

Washes and sanitizes: China, Glass, Silver, Cooking equipment and tools, both in a dish machine or by hand.

Assists in stocking and rotating of incoming food and beverage products.

Assists in basic food preparation as assigned by the Chef or Food & Beverage Manager.

Empties the kitchen trash receptacles and properly disposes of garbage.

Stores all dishes and other wares in proper areas.

Performs daily cleaning to include, but not limited to dry storage, walk-in shelving, steam tables, hoods and exhaust system.

Maintains sanitation standards in assigned areas.

Sweeps and mops floors.

Alerts chef or supervisor of any equipment breakdown.

Follows safe work practices in job performance.

Regular and reliable attendance.

Performs other duties as required.

Education/Experience:
No prior experience or training.

Physical Demands:
Frequently stands, walks, uses hands, reaches with hands and arms. Regular communication. Occasionally sits, climbs, balances, stoops, kneels, crouches, crawls, tastes or smells. Frequently lifts up to 50 pounds.

Environment/Noise:
Frequently works in extreme heat (non-weather), in areas with moving mechanical parts and with toxic or caustic chemicals. Occasionally works in extreme cold (non-weather). Noise level is moderate.

Certificates/Licenses:
Applicable Sanitation Training

Job Knowledge, Skill, and Ability Preferences:
Ability to communicate in English may be required in order to perform the duties of the job; equipment manuals, direction from leadership, communicating with coworkers and guests/members

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to
perform from time to time.

Benefits & Other Compensation:

This position includes eligibility for the following benefits, subject to applicable plan terms:

• Healthcare Benefits – Medical (if determined by the ACA measurement)
• Retirement Benefits – 401(k) with employer match (19 years of age and older)

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion.

About Troon:

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more at www.troon.com .

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.