Steward/Dishwasher

Napa at Kingsley; Fort Mill (SC); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in the hospitality sector is seeking a dedicated Steward/Dishwasher to join their dynamic team. This role is essential for maintaining a clean and efficient kitchen environment, ensuring that dishes and kitchen appliances are always spotless. The ideal candidate will thrive in a fast-paced setting and possess strong communication and time management skills. You'll be responsible for washing dishes, cleaning kitchen equipment, and assisting with deliveries, all while adhering to food safety regulations. If you're looking for a rewarding opportunity to contribute to a collaborative team, this position is perfect for you.

Qualifications

• Minimal work experience as a dishwasher is required.
• Must know and follow all food safety procedures.

Responsibilities

• Ensure the availability of clean dishes at all times.
• Maintain a clean and organized working environment.
• Assist team members with unloading and storing deliveries.

Skills

Time Management

Communication Skills

Task Prioritization

Education

High School Diploma or Equivalent

Job description

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• Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.
• Maintain a clean work environment by cleaning kitchen machines and appliances (pans, pots, mixers, stoves).

Job Type

Full-time, Part-time

Description

Main Responsibilities for a Dishwasher:

• Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.
• Maintain a clean work environment by cleaning kitchen machines and appliances (pans, pots, mixers, stoves).

Dishwasher Job Description

We have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include washing dishes (plates, glasses, flatware, pots, pans, etc.). On occasion, you will be asked to assist with unloading delivery trucks, clean cook stations, kitchen appliances, and machines.

Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.

Responsibilities Of a Dishwasher

• Maintaining a clean and well-organized working environment
• Maintaining the availability of clean dishes at all times
• Cleaning kitchen appliances and machines
• Helping other team members to unload and store deliveries
• Assist other staff members with tasks when the need arises
• Adhere to food safety procedures and regulations
• Taking out the trash
• Rinsing garbage cans

Requirements

Dishwasher Job Requirements:

• Must have minimal work experience as a dishwasher
• Must be proficient in operating with different types of dishes
• Must know and follow all food safety procedures
• Must carry at least a high school diploma or an equivalent
• Must have communication skills
• Must be able to prioritize tasks

Salary Description

$16-$18 per hour, based on experience

Additional Details

Job industries include Other, with entry-level seniority and full-time employment. The job functions involve Management and Manufacturing within the Hospitality industry.