Steward (Dishwasher)

HHM Hotels; Florida; On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Health Insurance

Paid Time Off

401k Match

Daily Pay

Life Insurance

Travel Discounts

Wellness Program

Education/Development

Referral Bonus

Job summary

HHM Hotels is seeking a Steward/Dishwasher to support the kitchen by washing dishes, maintaining cleanliness, and stocking supplies. The role involves operating dishwashing equipment, organizing storage, and assisting during peak periods to ensure smooth operation of the dining areas.

The position emphasizes safety, proper use of protective gear, and collaboration with the kitchen team to uphold guest satisfaction scores. Training and benefits are provided by HHM Hotels.

Qualifications

• High School diploma or equivalent preferred.
• Previous stewarding experience required or equivalent training.
• Must be able to stand for long periods and lift up to 50 pounds.

Responsibilities

• Wash dishes, glassware, flatware, pots and pans.
• Operate dishwashing and kitchen cleaning equipment.
• Place clean items in storage areas and maintain clean work spaces.
• Stock supplies in serving stations and storage areas.
• Sweep and wash floors and clean trash cans.
• Sort and dispose of trash in designated areas.
• Assist with basic food prep during peak periods.
• Support guest satisfaction goals and maintain safety standards.

Skills

Stewarding experience

Health & safety awareness

Education

High School diploma or equivalent

Job description

Opportunity: Steward / Dishwasher

Perform dishwashing and kitchen cleaning functions.

Your Growth Path

Cook or Stewarding Supervisor - Executive Steward or Sous Chef

Your Focus

• Wash dishes, glassware, flatware, pots and pans.
• Operate dishwashing and other kitchen cleaning equipment.
• Place clean dishes, utensils, or cooking equipment in storage areas.
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
• Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
• Sweep and wash floors and clean trash cans.
• Sort and remove trash, placing it in designated pickup areas.
• Perform food preparation functions in the event of staffing shortages or during peak periods.
• Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
• Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
• Perform other duties as requested by management.

Your Background and Skills

• HighSchool diploma or equivalent preferred.
• Previous stewarding experience required or equivalent training.

HHM Hotels Benefits and Perks

• Competitive wages for full time and part time opportunities
• Medical, Dental and Vision Health Insurance
• Paid Time Off
• 401k Company Match
• Daily Pay
• Free Basic Life Insurance
• 24/7 access to TELUS Health, a confidential work-life resource.
• Travel Discounts
• Commuter Transit and Commuter Parking Benefits
• Employee Assistance and Wellness Program
• Educational/Professional Development
• Referral Bonus Program

Work Environment and Context

• Work schedule varies and may include working on holidays, and weekends, etc.
• Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping and kneeling.

What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

Source: HHM Hotels