Steward/Dishwasher

The Clare; Chicago (IL); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

401(k) matching

Bonus potential

Employee assistance program

Paid time off

Referral program

Tuition reimbursement

Daily meals

Job summary

The Clare in downtown Chicago is seeking a Steward/Dishwasher to join the team on a full-time basis. The role supports dietary operations by setting up and cleaning dining areas, trays, and utensils under the direction of the Chef.

Candidates must pass a background check, drug screen, and physical exam. The position offers competitive wages, benefits, and a shift schedule based on operational needs, with AM hours as listed.

Qualifications

• Criminal background check, drug screen and physical exam required.
• Experience in fine dining is preferred.
• Ability to work varied early morning shifts.

Responsibilities

• Assist in all dietary functions as directed by the Chef.
• Set up and clean dining areas, trays, glassware, and silverware.
• Maintain sanitation and comply with food code standards.

Job description

Salary: $17.05 - $18.00 per hour

Morning Shift: Schedule assigned based on operational need (AM Hours)

Steward/Dishwasher

Are you a compassionate, highly qualified fine dining professional looking for a place where you can use your skills, make a difference in the lives of people AND enjoy competitive wages and excellent benefits? If so then The Clare, the premiere choice for senior living in the downtown Chicago area, wants you! We are seeking to fill a full-time Steward/Dishwasher position. The shift varies (6:00 AM–2:00 PM, 7:00 AM–3:00 PM, or 8:00 AM–4:00 PM).

This position provides assistance in all dietary functions as directed/instructed by the Chef. The assistant assembles prepared food and utensils on trays on the tray line. They are responsible for set-up and clean-up of the glasses, dishware and silverware used for meal service for all dining rooms. The assistant must maintain all work and work areas appropriately and in compliance with food code sanitation standards and community policies and procedures.

All candidates will be required to pass a criminal background check, drug screen and physical exam.

Benefits:

• 401(k) matching
• Bonus potential
• Employee assistance program
• Paid time off
• Referral program
• Tuition reimbursement
• Daily meals

Hours are based on business needs. AM Hours (6:00 AM–2:00 PM, 7:00 AM–3:00 PM, or 8:00 AM–4:00 PM), weekends and holidays are required.