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A leading casino entertainment company is seeking a Kitchen Steward to maintain cleanliness and sanitation in the kitchen. The role involves performing various cleaning tasks, training staff on safety standards, and ensuring a professional kitchen environment. This entry-level position requires flexibility and a commitment to guest service.
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Boyd Gaming Corporation has been successful in gaming jurisdictions in which we operate in the United States and is one of the premier casino entertainment companies in the country. We continually evolve to maintain our leadership position in the industry, focusing on maximizing value for shareholders, team members, and communities.
The Kitchen Steward (dishwasher) is responsible for tasks assigned by the Steward Assistant, Executive Steward, Chef De Cuisine, and Sous Chef. Responsibilities include maintaining cleanliness and sanitation of the work station, coordinating materials and equipment, and communicating issues to management.
(These functions are illustrative and not exhaustive.)
All information will be kept confidential per EEO guidelines. Boyd Gaming is an Equal Opportunity Employer, committed to diversity and inclusion.