Steward

ASM Global; Oklahoma City (OK); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player in venue management is seeking a dedicated Steward to ensure the highest standards of cleanliness and organization in their kitchens and serving areas. This role is essential for maintaining a pristine environment, supporting the kitchen and banquet staff, and managing cleaning inventories. The ideal candidate thrives in a fast-paced setting, is results-oriented, and possesses strong teamwork skills. This opportunity offers a chance to be part of an exciting team that creates memorable live experiences for guests. If you're passionate about service and cleanliness, this role is perfect for you!

Qualifications

• Experience in a fast-paced Food & Beverage environment.
• Ability to maintain cleanliness and organization.

Responsibilities

• Maintain cleanliness of kitchen and dish areas.
• Assist in inventory management of cleaning products.
• Lead temporary dish staff in the dish room.

Skills

Teamwork

Time Management

Adherence to Food Codes

Cleaning and Sanitation

Education

2 years of experience in Food & Beverage

Job description

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As the world’s leading venue management company and producer of live event experiences, ASM Global is the preeminent management and content partner with over 350 venues worldwide. Operating and investing in the world’s most important stadiums, arenas, convention centers, and theaters requires unmatched dedication and the most profound expertise. Our focus is YOU! Through investments in growth, resources, and technology we strive to enhance the experience of our internal Team Members and to continue creating amazing live experiences for the guests that we serve.

This position maintains all Stewarding functions. Responsible for cleaning of all china, glass, silver and serving equipment; cleaning of all Food & Beverage food prep and servicing areas, to include main kitchen, concessions kitchen and back hallways.

Essential Duties And Responsibilities

• Maintain cleanliness of both kitchen, dish room, and chemical mop closet.
• Position is very hands on and will need to work well with kitchen and banquet staff.
• Maintain inventory of cleaning products, sanitation and dish machine product.
• Maintain inventory and organization of all China, glassware, and silverware.
• Help lead temporary dish staff in dish room.
• Running and maintenance of the main dish machine.
• Other duties as assigned.
  
  

Education

Education and/or Experience

• At least two (2) years of experience in a Food & Beverage environment.
  
  

Skills And Abilities

• Strong ability to work with other staff members in the facility.
• Results oriented individual with the ability to meet required timelines.
• Ability to undertake and complete multiple tasks.
• Must adhere to local Food Codes.
  
  

Physical Demands

• The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
• This position requires stooping and lifting. Substantial standing, walking and pushing and or pulling of equipment. Must be able to lift 25 lbs to the waste.
• Ability to work in a hot, humid, and damp environment.
  
  

NOTE: The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Other

• Industries

  Entertainment

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