Station Cook I

remingtonhotelscareers; El Paso (TX); On-site; USD 28,000 - 38,000; Full time

Job summary

Remington Hotels in El Paso is seeking an experienced Line Cook to join our kitchen team. You will prepare menu items following recipes and yield guides while maintaining high cleanliness and sanitation standards.

You will direct, train, and monitor Line Cooks, assign prep work, and adapt to changing priorities throughout the shift. Must work well with a team and contribute to exceptional guest experiences.

Qualifications

• 5 years' experience as a Line Cook in a hotel/resort or restaurant.
• Food handling certification required.
• Strong work ethic and self-motivation.
• Willing to work nights, weekends, and holidays.

Responsibilities

• Prepare menu items following recipes and yield guides.
• Direct, train, and monitor Line Cooks; ensure cleanliness and sanitation.
• Assign production and prep work and review priorities.
• Set up and break down work stations; communicate changes during shift.

Skills

Line cook

Teamwork

Food safety

Attention to detail

Job description

What you will be doing

• Prepare all menu items following recipes and yield guides.
• Directs, trains, and monitors performance of Line Cooks. Maintains organization, cleanliness, and sanitation of work areas and equipment.
• Prepare and assign production and prep work for Line Cooks to complete; review priorities.
• Communicate additions or changes to the assignments as they arise throughout the shift.
• Set up work station with required mis en place, tools, equipment and supplies. Breakdown work stations and complete closing duties at the end of last shift of the day.
• Inform the Sous Chef of any supplies that need to be requisitioned for the day's tasks.

What we are looking for

• 5 years' experience as a Line Cook at a hotel/resort or restaurant.
• Ability to work all stations on the line.
• Food handling certification required.
• High work ethic and self-initiative
• May be required to work varying schedules to include nights, weekends, and holidays
• Someone who enjoys working as and being part of a team that provides great experiences for our Guests!