State Facility Cook: Serve Nutritious Meals with Care

State of Arkansas; Conway (AR); On-site; USD 33,000 - 49,000; Full time

Benefits offered by this job

Pension

Paid state holidays

Maternity leave

Job summary

The State of Arkansas Department of Human Services is hiring a Cook in Conway to prepare meals in a state facility following established menus and recipes. You will ensure food is cooked to correct specifications and maintain health and safety standards in a clean kitchen.

This entry-level role requires attention to detail, reliable teamwork, and compliance with safety guidelines. ServSafe Food Certification must be obtained within six months of hire.

Qualifications

• Basic knowledge of cooking techniques and kitchen sanitation.
• Ability to follow recipes and maintain safe food handling practices.
• Strong attention to detail and teamwork in a kitchen setting.

Responsibilities

• Prepare meals and snacks according to standardized recipes and menu plans.
• Ensure food is cooked to the proper temperature and quality standards.
• Clean and maintain cooking equipment, utensils, and workstations.
• Monitor food inventory and inform supervisors when supplies are low.
• Interact with visitors and assist with special needs as required.
• Assist with portioning and plating meals for service.
• Follow food safety regulations for storage and handling.

Skills

Cooking techniques

Food preparation

Kitchen sanitation

Follow recipes

Attention to detail

Communication

Education

ServSafe Food Certification

Job description

The State of Arkansas Department of Human Services is hiring a Cook in Conway to prepare meals in a state facility following established menus and recipes. You will ensure food is cooked to correct specifications and maintain health and safety standards in a clean kitchen.

This entry-level role requires attention to detail, reliable teamwork, and compliance with safety guidelines. ServSafe Food Certification must be obtained within six months of hire.