Southern NH Health - Full Time Cook - Food Services

SolutionHealth; Nashua (NH); On-site; USD 35,000 - 55,000; Full time

Job summary

Join a dedicated team as a Line Cook at a leading healthcare facility, where your culinary skills will contribute to the well-being of patients and staff. This role involves preparing delicious meals in a fast-paced environment while adhering to safety and quality standards. With a supportive team and a commitment to excellence, you'll thrive in a workplace that values your contributions. Enjoy competitive pay, health benefits, and a sign-on bonus as you embark on a rewarding culinary career in a nurturing environment. If you're passionate about cooking and making a difference, this opportunity is for you!

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Short Term Disability

Long Term Disability

Life Insurance

Employee Assistance Program

Tuition Reimbursement

403(b) Retirement Savings Plan

Paid Training Courses

Qualifications

• 3-4 years of experience in food service cooking production required.
• ServSafe Certification preferred for food safety compliance.

Responsibilities

• Prepare and cook foods to order or in batches with limited supervision.
• Comply with HACCP policies and procedures for food safety.

Skills

Food Preparation

Cooking Techniques

Recipe Following

Food Safety Compliance

Education

High School Diploma

Culinary Education

Tools

Kitchen Equipment

Food Safety Management Systems

Job description

Southern NH Health - Line Cook - Food Services - Full Time

Apply locations Nashua, NH time type Full time posted on Posted 4 Days Ago job requisition id JR6621

Come work at the best place to give and receive care!

Job Description:

$2,500 Sign On Bonus for Full Time Cooks

Who We Are:

Just as Southern NH Medical Center has been in the heart of Nashua, our food services and dietary team is the heart of the medical center! Our team of dedicated and talented Cooks, Workers, and Diet Clerks maintain a place of comfort for staff, patients, and families of all backgrounds to relax and feel at ease with hot meals, coffee & a variety of courses. Both the Food Services and Dietary teams collaborate to ensure all dietary restrictions are maintained and to keep our patient-centered values across all areas of the medical center.

About the Job:

Works in the kitchen in the preparation and production of food products for the café, catering, and patient nutrition areas. Various food items are prepared in response to the needs of patients, the café, and specific functions, while meeting all standards of quality, consistency, and safe food production.

What You’ll Do:

1. Prepares and cooks foods to order or in batches with limited supervision or instruction.
2. Follows recipes and/or product directions for a variety of food items.
3. Taste’s products, reads menus, estimates food requirements, checks production, and keeps records to accurately plan production requirements and requisition supplies and equipment.
4. Complies with all department HACCP policies and procedures including recording of temperatures, proper food handling and storage, labelling and dating.

Who You Are:

1. 3-4 years of experience in related food service cooking production required.
2. High School Diploma or GED or equivalent experience required. Some Culinary education preferred.
3. ServSafe Certification preferred.

Why You’ll Love Us:

1. Health, dental, prescription and vision coverage for full-time & part-time employees.
2. Short term disability, long term disability and life insurance coverage.
3. Employee Assistance Program.
4. Competitive pay.
5. Sign-on & Employee Referral Bonuses.
6. Tuition Reimbursement.
7. 403(b) Retirement Savings Plan.
8. Education & Paid Training Courses.

& So much more!

Work Shift:

Varied hours between 6:30 a.m. and 8:30 p.m., No late nights
40 hrs weekly Every other weekend

SolutionHealth is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, disability status, veteran status, or any other characteristic protected by law.