Southern Brunch Line Cook - Fast-Paced Kitchen Pro

Thompson-Hospitality; Washington (District of Columbia); On-site; USD 38,000 - 52,000; Full time

Job summary

Milk & Honey, a vibrant New Orleans themed Southern Brunch destination, is seeking a Line Cook to join our kitchen team. You will help craft signature dishes like Chicken & Waffles and Shrimp and Grits, ensuring high standards of taste and presentation in a fast-paced environment.

As part of the Thompson Hospitality family, we value teamwork, reliability, and a passion for quality. This full-time role requires flexibility including weekends and holidays, with opportunities to grow in a dynamic

Qualifications

• Experience in a fast-paced kitchen.
• Strong cooking techniques and flavor sense.
• Clear communication and teamwork.
• Commitment to quality and guest satisfaction.

Responsibilities

• Prepare a wide range of Southern-inspired dishes with precision.
• Follow recipes and uphold quality, taste, and presentation.
• Collaborate with the kitchen team to ensure smooth operation.
• Maintain a clean, organized workstation and safe food handling.
• Contribute to a positive team culture and excellence.

Skills

Culinary experience

Team player

Food safety

Cooking techniques

Job description

Milk & Honey, a vibrant New Orleans themed Southern Brunch destination, is seeking a Line Cook to join our kitchen team. You will help craft signature dishes like Chicken & Waffles and Shrimp and Grits, ensuring high standards of taste and presentation in a fast-paced environment.

As part of the Thompson Hospitality family, we value teamwork, reliability, and a passion for quality. This full-time role requires flexibility including weekends and holidays, with opportunities to grow in a dynamic