Sous Chef’s – Your next Adventure!

Atlas People ApS

Washington

On-site

USD 59,000 - 76,000

Full time

9 days ago
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Benefits offered by this job

Transport to and from workplace
Accommodation
Meals on shift
Career progression

Job summary

Atlas People is seeking a creative Chef to join a busy, vibrant kitchen in Australia. You will run the kitchen on the Head Chef's days off, delivering high-quality bistro-style dishes and contributing to menu planning.

The role requires trade qualification and 3+ years' experience, a strong work ethic, excellent communication, and a proactive attitude. Transport, accommodation, and meals are provided, with ongoing career progression opportunities.

Qualifications

  • Three+ years of experience in a culinary role.
  • Proven ability to work under pressure in a busy kitchen.
  • Experience with quality à la carte dining.

Responsibilities

  • Assist in running the kitchen, including days off for Head Chef.
  • Collaborate with Head Chef to deliver high-quality bistro-style cuisine.
  • Contribute to menu planning and daily kitchen operations.

Skills

Strong work ethic
Excellent communication
Produce consistent quality
Positive attitude
Own uniform and knives
Menu planning
Attention to detail
Quality à la carte dining

Education

Trade qualification in Culinary Arts

Job description

Take advantage of a new job in a new and exciting location where you’ll enjoy the benefits a regional role provides.

This role will suit someone who doesn’t shy away from a challenge and who’s excited by a change of scenery. Someone who can be an asset to the team and slot straight into a busy environment.

The successful applicant will be a creative Chef who’ll enjoy complimentary:

  • Transport to and from their workplace
  • Accommodation
  • Meals while on shift
  • Ongoing career progression provided by Atlas People

You’ll work alongside the Head chef and be required to run the kitchen regularly on their days off. The venue is a busy and vibrant Venue, which serves bistro style food plus full menu. This is a creative role and provides the right candidate the opportunity to work within an excellent team.

About you

If you are trade qualified with three or more years’ experience, and:

  • Possess a strong work ethic and have excellent communication skills
  • Can produce consistent quality
  • Have a positive and ‘can do’ attitude
  • Own traditional uniform and knives
  • Have experience in quality a la carte dining
  • Have a keen eye with high attention to detail
  • Would like to assist with menu planning and suggestions
About Atlas People

At Atlas People, we believe that people come first. We pride ourselves on the service we give to our clients and candidates. So, if you have a positive outlook and a proven track record this could be the opportunity for you.

** ALL applicants must have full and unrestricted working rights within Australia.
*** Applicants must be willing and able to provide a current National Police Check

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