Head Chef – Busy Resort needs YOU!

Atlas People ApS; Washington; On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Transport to workplace

Accommodation

Meals on shift

Career progression

Job summary

Atlas People is seeking a creative Chef to join a busy, vibrant venue in a role that combines menu creativity with leadership of a kitchen team. The successful candidate will drive quality and consistency in service and food, while mentoring staff and contributing to menu planning and specials.

Candidates should be trade-qualified with 3+ years' experience, possess a strong work ethic and excellent communication skills, and bring a can-do attitude, attention to detail, and a professional uniform

Qualifications

• Trade qualified with three or more years' experience.
• Strong work ethic and excellent communication skills.
• Produce consistent quality.
• Positive and 'can do' attitude.
• Own traditional uniform and knives.
• Experience in quality a la carte dining.
• Keen eye with high attention to detail.
• Would like to assist with menu planning and suggestions.

Responsibilities

• Motivate and inspire the kitchen to deliver quality and consistent service and food.
• Assist with menu planning and ideas to expand the menu and engage clientele.

Skills

Trade qualification

Experience 3+ years

Communication skills

Quality consistency

Positive attitude

Uniform and knives

Quality a la carte dining

Attention to detail

Menu planning support

Job description

Take advantage of a new job in a new and exciting location where you'll enjoy the benefits a regional role provides.

This role will suit someone who doesn't shy away from a challenge and who's excited by a change of scenery. Someone who can be an asset to the team and slot straight into a busy environment.

The successful applicant will be a creative Chef who'll enjoy complimentary:

• Transport to and from their workplace
• Accommodation
• Meals while on shift
• Ongoing career progression provided by Atlas People

You'll work alongside a busy close knit team, be required to motivate and inspire the kitchen to provide quality and consistency of service and food. The venue is a busy and vibrant Venue, which serves bistro style food plus full menu. This is a creative role and provides the right candidate the opportunity to expand and inspire the team but also the clientele.

About you

If you are trade qualified with three or more years' experience, and:

• Possess a strong work ethic and have excellent communication skills
• Can produce consistent quality
• Have a positive and 'can do' attitude
• Own traditional uniform and knives
• Have experience in quality a la carte dining
• Have a keen eye with high attention to detail
• Would like to assist with menu planning and suggestions

About Atlas People

At Atlas People, we believe that people come first. We pride ourselves on the service we give to our clients and candidates. So, if you have a positive outlook and a proven track record this could be the opportunity for you.

** ALL applicants must have full and unrestricted working rights within Australia.
*** Applicants must be willing and able to provide a current National Police Check

Australia: 1300 YES CHEF (1300 937 243)
Email: [e-mail]

New Zealand: 64 3669 4796
Email: [e-mail]