Sous Chef — Kitchen Leader in Training & Growth Path

Nordstrom, Inc.; Green Hills (TN); In loco; USD 42.000 - 67.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical/Vision, Dental, Retirement and

Paid Time Away

Life Insurance and Disability

Merchandise Discount and EAP Resources

Descrizione del lavoro

Nordstrom, Inc. in Tennessee invites experienced restaurant professionals to join our Restaurant team as a Chef on our Manager in Training program. You’ll lead kitchen operations, craft scratch recipes, and develop the staff while aligning with business goals and brand standards.

This role emphasizes leadership growth, exceptional service, and compliance with company procedures. You’ll train teams, manage schedules, and contribute to profitability and guest satisfaction, all while delivering the

Competenze

• 2+ years in full-service, upscale restaurant management.
• Passion for quality food and exceptional customer service.
• Solid written and verbal communications skills and basic accounting skills.
• Food handler’s card where required.

Mansioni

• Lead kitchen crew in scratch cooking and weekly specials.
• Train, motivate and develop staff while improving processes.
• Maintain high standards to pass required inspections.

Conoscenze

Leadership

Communication

Food safety

Accounting basics

Flexible schedule

Restaurant management

Descrizione del lavoro

Nordstrom, Inc. in Tennessee invites experienced restaurant professionals to join our Restaurant team as a Chef on our Manager in Training program. You’ll lead kitchen operations, craft scratch recipes, and develop the staff while aligning with business goals and brand standards.

This role emphasizes leadership growth, exceptional service, and compliance with company procedures. You’ll train teams, manage schedules, and contribute to profitability and guest satisfaction, all while delivering the