Sous Chef - High-Volume Kitchen Leader & Creative Café

Picasso Restaurant Group; Ann Arbor (MI); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Competitive pay based on experience

Advancement opportunities

Supportive work environment

Creative culinary atmosphere

Job summary

Picasso Restaurant Group is seeking a motivated Sous Chef for our Cafe at Dominos Farm in Ann Arbor, Michigan. You will assist the Head Chef in overseeing kitchen operations while supporting staff development and ensuring high-quality food production.

Qualified candidates should have a minimum of 3 years of culinary leadership experience, thrive in high-volume environments, and possess strong communication skills. We offer competitive pay, advancement opportunities, and a supportive work atmosphere.

Qualifications

• Minimum 3 years of culinary leadership experience.
• High-volume kitchen experience is required.
• ServSafe certification preferred.

Responsibilities

• Assist the Head Chef in managing daily kitchen operations.
• Help facilitate high-end, high-volume food production and service.
• Supervise and motivate kitchen staff during shifts.
• Ensure sanitation, safety, and cleanliness standards are followed.

Skills

Culinary leadership experience

High-volume kitchen experience

Strong communication skills

Ability to multitask

Job description

Picasso Restaurant Group is seeking a motivated Sous Chef for our Cafe at Dominos Farm in Ann Arbor, Michigan. You will assist the Head Chef in overseeing kitchen operations while supporting staff development and ensuring high-quality food production.

Qualified candidates should have a minimum of 3 years of culinary leadership experience, thrive in high-volume environments, and possess strong communication skills. We offer competitive pay, advancement opportunities, and a supportive work atmosphere.