Enable job alerts via email!

Sous Chef

Hand Picked Hotels Ltd

Yorkshire (VA)

On-site

GBP 42,000 - 49,000

Full time

2 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Join a leading luxury hotel as a Sous Chef, where you will enhance your kitchen management skills and lead a talented team. Enjoy a competitive salary, benefits, and opportunities for career progression in a supportive environment. Your culinary creativity will shine as you deliver exceptional dining experiences to guests.

Benefits

Competitive salary package of £42,000
Company pension scheme
Life assurance scheme
28 days holiday per year
Staff stays for £30 per room
25% discount on food & drink

Qualifications

  • Excellent knowledge and experience in a quality driven hotel or restaurant.
  • Ability to lead and train junior team members.

Responsibilities

  • Create fantastic food and lead the kitchen team.
  • Involve in office paperwork and people management training.

Skills

Kitchen Management
Emotional Intelligence
Flexibility

Job description

About the Company

Hand Picked Hotels is a beautiful collection of 21 privately owned, luxury country houses and coastal retreats, each hand picked for their individuality. Architecturally distinctive and quintessentially British, every hotel boasts an extraordinary location, from Scotland to the Channel Islands, offering breath taking views, from vast countryside to expansive beaches, to lush woodlands. With every need taken care of, the team at each hotel ensures every guest has a magical experience, encouraging them to return time and time again.
Hand Picked Hotels was founded in 2001 by owner and Chairman, Julia Hands MBE. Whilst each hotel is individual, every property fulfils the company values of family, individuality, community and care, ensuring a hand picked experience for every guest and employee.
We are currently recruiting for a Sous Chef at Wood Hall Hotel & Spa, part of Hand Picked Hotels.
One of the best luxury hotels in Wetherby, Wood Hall Hotel & Spa, is a beautiful award-winning country house retreat promising peace and tranquillity with every stay. Originally built as a country retreat for the Scott family, Wood Hall Hotel & Spa in West Yorkshire is a world away from everyday stresses and pressures.
The hotel offers 44 stylishly-designed bedrooms, an award-winning 2 AA Rosette restaurant and a small health club and spa, renowned as one of the most luxurious spa venues in West Yorkshire. All of these attributes make Wood Hall Hotel the perfect destination for a romantic break, a family getaway, or simply some rest, relaxation and pampering.

About the Role

Are you an experienced Chef looking to progress your Kitchen Management experience?
We know the step from being a Sous Chef to Head Chef can be a big one so here at Hand Picked Hotels we aim to equip our Sous Chefs with the skills they need to take that step.
From involvement in office and paperwork responsibilities, to people management training courses and development with your culinary skills, we will help give you the exposure you need to develop your career as a Chef. And of course alongside all of that you get to do what you do best, create fantastic food and lead the team in our professional kitchens.
About You:
  • To be considered for this role you will have excellent knowledge and experience of the kitchen within a quality driven hotel, restaurant, or hospitality environment.
  • You will be enthusiastic and willing to take on new responsibilities. Adopt a flexible approach to assist in different areas of the kitchen as business and guest needs dictate.
  • You will have the ability to impart your knowledge to the junior members of the team
  • Your finger will be on the pulse of all the latest trends, and have the desire to learn the next big thing
  • Having a high level of emotional intelligence, you will be able to anticipate our guests needs ensuring they receive a Hand Picked experience.
  • It is essential you can demonstrate how you would be able to deliver our guest experience standards at Hand Picked Hotels, which includes the ability to go above and beyond to ensure guests have a high-quality, personalised, and magical experience that they remember, recommend, and return to time and time again.

Company Benefits

Our Benefits include:
  • A competitive salary package of £42,000 per year, plus a share of service charge.
  • This is a Full-Time role working 5 days out of 7 including weekends on a rota basis, 45 hours per week, which may vary depending on business needs.
  • Company pension scheme with a generous employer contribution.
  • Life assurance scheme.
  • Employee Assistance Program to support you with whatever life throws at you.
  • Company Sickness Scheme Benefit.
  • 28 days holiday per year including bank holidays, increasing to 33 days including bank holidays with length of service.
  • Forward career progression, with access to our In House and external training programs, including apprenticeships up to level 7, which are all supported by our learning and development team.
  • £30 staff stays with Hand Picked Hotels per room Bed & Breakfast & 25% discount on all food & drink. Yes, it’s as good as it sounds! Annual loyalty awards (like afternoon teas and overnight stays)
  • Online retail discount platform offering thousands of savings with high street retailers and restaurants as well as a health and well-being platform.
  • Opportunity to make lifelong friendships and be part of team that celebrates Diversity and Inclusion.
Hand Picked Hotels is an Equal Opportunities employer. Candidates must be eligible to live and work in the UK.
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Sous Chef (Cruise) – Worldwide

Sea Career

Remote

USD 45,000 - 65,000

Yesterday
Be an early applicant

Remote Breakfast Cook/Baker - Endicott

NANA Regional Corporation

Alaska

Remote

USD 40,000 - 60,000

2 days ago
Be an early applicant

Remote Breakfast Cook/Baker - Endicott

Nana Management Services, LLC

Alaska

Remote

USD 40,000 - 55,000

2 days ago
Be an early applicant

Sous Chef

Dash's Market

Buffalo

On-site

USD 40,000 - 60,000

Yesterday
Be an early applicant

Demi Chef de Partie (w/m/d) - Luxuskreuzfahrt sea chefs Human Resources Services GmbH lt. Kolle[...]

Rolling Pin.Convention

Remote

USD 30,000 - 60,000

12 days ago

Remote Kitchen Helper - Prudhoe Bay

NANA Regional Corporation

Alaska

Remote

USD 30,000 - 50,000

12 days ago

Remote Kitchen Helper - Prudhoe Bay

Nana Management Services, LLC

Alaska

Remote

USD 30,000 - 50,000

12 days ago

Demi Chef de Partie -MUST meet certain requirements

Crew Life at Sea

Remote

USD 35,000 - 55,000

13 days ago

Sous Chef

Coast & Main Seafood and Chophouse

Monroeville

On-site

USD 45,000 - 60,000

3 days ago
Be an early applicant