Sous Chef

The Estoria at Norterre Rehabilitation and...; Kansas City (MO); On-site; USD 40,000 - 55,000; Full time

Job summary

A dedicated Sous Chef is needed to join a compassionate culinary team at a senior living facility. You will ensure high culinary standards, lead daily operations, and create memorable dining experiences for residents. Join a family-owned company that values personal connections and offers competitive wages and growth opportunities.

Benefits

Health, Dental, Vision, and Life Insurance

401(k) for eligible locations

Tuition Reimbursement

Paid Time Off and Holidays

Exclusive Tutera Perks and Career Advancement Opportunities

Qualifications

• At least two years of experience as a chef in a large-scale operation.
• Experience in dietary services within LTC/SNF/AL/MC settings.

Responsibilities

• Ensure all food items meet culinary standards.
• Provide residents with an exceptional dining experience.
• Assist in leading the culinary team in daily operations.

Skills

Communication

Flexibility

Passion for working with seniors

Education

High school diploma or equivalent

Job description

Job Description

Sous Chef

Tiffany Springs Senior Living

Tutera Senior Living & Health Care

Are you a Sous Chef seeking an exciting new career opportunity? Tutera Senior Living & Health Care is looking for dedicated culinary professionals to join our team. If you are passionate and compassionate, we want you!

What Will You Do in This Role?

As a Sous Chef, you will ensure all food items meet culinary standards, provide residents with an exceptional dining experience, and maintain portion control while minimizing waste. You will inspect all aspects of culinary service, including logs, equipment, storage, and food safety, ensuring cleanliness and sanitation. Additionally, you will assist in leading the culinary team in daily operations.

Do You Have What It Takes?

• A passion for working with seniors
• A flexible, energetic personality
• High school diploma or equivalent (preferred)
• At least two years of experience as a chef in a large-scale operation (preferred)
• Experience in dietary services within LTC/SNF/AL/MC settings (preferred)
• Professional appearance and behavior
• Excellent communication skills

Why Choose Tutera?

• Guided by the YOUNITE philosophy, emphasizing respect and personal connection with residents and team members
• Established in 1985, offering stability as a family-owned company
• Competitive wages and comprehensive benefits
• Opportunities for growth and skill development through Tutera University

Apply today and see how we are inspired by you.

Equal Opportunity Employer. Benefits details are subject to change and eligibility requirements apply.

Benefits Include:

• Advanced Pay with Payactiv
• Financial Literacy Classes
• Health, Dental, Vision, and Life Insurance
• 401(k) for eligible locations
• Tuition Reimbursement
• Paid Time Off and Holidays
• Exclusive Tutera Perks and Career Advancement Opportunities