Sous Chef

Audi; Indianapolis (IN); On-site; USD 58,000 - 79,000; Full time

Job summary

Audi in Indianapolis, IN seeks a Sous Chef to lead culinary projects with a focus on Concierge Services and Catering Management. You will own initiatives from concept to delivery, driving quality and efficiency in a fast-paced environment.

Ideal candidates bring 5+ years in a similar Sous Chef role, strong leadership, and a proactive approach to HACCP learning while maintaining Audi’s standards and deadlines.

Qualifications

• Own projects from concept through delivery.
• Experience with Concierge Services and Catering Management.
• Strong leadership and willingness to learn HACCP fast.
• 5+ years operating in a similar Sous Chef position.
• Calm composure to deliver bad news clearly.

Responsibilities

• Keep the IN engine running while you rebuild parts of it.
• Absorb 3 of context fast and contribute sooner.
• Run point on general incidents until they’re resolved.
• Meet deadlines while upholding Audi quality standards.
• Use Catering Management to streamline routine tasks and free up capacity.

Skills

Leadership

Project ownership

Catering management

HACCP

Education

Sous Chef experience

Food safety HACCP training

Job description

Here's the deal: Audi needs a Sous Chef, you bring 3 of Yield Management, and together we make Indianapolis, IN a little less ordinary. The general charter, the $58,000 - $79,000, the 3-year ask — all of it points to an Audi role built for owners, not order-takers.

Key Responsibilities

• Keep the IN engine running while you rebuild parts of it
• Absorb 3 of context fast and start contributing sooner
• Run point on general incidents until they're truly resolved
• Meet established deadlines while upholding Audi quality standards
• Use Catering Management to streamline routine tasks and free up capacity

What You'll Bring

• Comfortable owning projects from concept through delivery
• Enough Concierge Services to be dangerous, enough Catering Management to be trusted
• Real proficiency with Leadership, plus willingness to learn HACCP fast
• Roughly 5+ years operating in a similar Sous Chef position
• The composure to deliver bad news early and clearly

At its core, Audi is a gloriously-unglamorous bet that Indianapolis, IN can out-build anyone when it comes to Concierge Services. Every outcome-focused idea gets a fair hearing at Audi, no matter the 5 of experience behind it.

Audi offers $58,000 - $79,000 plus the autonomy to set your own schedule and the support to keep growing.

Right now, today, this seat at Audi is genuinely empty and waiting.