Sound Engineer, Nashville

confidential; United States; On-site; USD 21,000 - 34,000; Full time

Job summary

TC Restaurant Group is seeking a Sound Engineer to support day-to-day technical needs for sound, lighting, video and backline for music performances and events. This role operates A/V equipment, coordinates setup, and ensures professional sound for live shows.

You will manage front-of-house audio, assist with stage setup, liaise with management, and maintain equipment. The position requires 1–2 years live audio experience, a high school diploma, and the ability to work varied shifts, including

Qualifications

• 1–2 years professional live audio experience.
• High School Diploma or equivalent required.
• Proof of eligibility to work in the United States.
• Working knowledge of music, acoustics, stage lighting, and video engineering is required.
• Schedule could exceed 30 hours per week and may include overtime.

Responsibilities

• Oversees Front of House lighting and audio visual.
• Provides audio and video support to venue management and stage entertainment, including coordination of equipment documentation and nightly mixing.
• Mixes and supports live performances, and handles delivery, setup and routine maintenance of A/V equipment.
• Maintains all A/V elements and keeps the A/V booth clean and organized.
• Executes stage setup and tear-down.
• Communicates any issues with entertainment/performers.
• Monitors dining room level audio.
• Assists in displaying correct TV screen images, logos, visuals, and channel changes.
• Completes a summary of show for every set.
• Communicates and coordinates eventspecifics with venue management.

Skills

Live audio

Education

High School Diploma

Job description

POSITION SUMMARY:

Sound Engineer supports in executing the overall day-to-day technical, operational needs for sound, lights, video, and backline equipment required for all music performances and events at TC Restaurant Group properties. While acting as primary audio/visual equipment operator, Sound Engineer will work in an efficient and professional manner while maintaining a positive attitude.

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

• Oversees all Front of House lighting and audio visual
• Provides audio and video (A/V) support to venue management and stage entertainment, including coordination of equipment documentation, handling the nightly mixing for the live performances, and coordinating event operations
• Mixes and supports live performances, in addition to the delivery, setup and routine maintenance of audio/video equipment
• Maintains all A/V elements and keeps the A/V booth clean and organized
• Executes stage set-up and tear-down
• Communicates any Issues with entertainment/performers
• Monitors dining room level audio
• Assists in displaying correct TV screen images, logos, visuals, and channel changes
• Completes a summary of show for every set
• Communicates and coordinates eventspecificsto and with venue management
• Communication of A/V situations and status with venue management
• Maintains high-level of knowledge regarding the company's products and communicates properly to guests
• Adhere to all TC Restaurant Group Standard Operating Procedures
• Report any incidents of theft, vandalism, violations, or guest complaints/incidents
• Performs other job-related duties as assigned

IN ADDITION TO THE AFOREMENTIONED ESSENTIAL JOB FUNCTIONS, THE SOUND ENGINEER WILL BE EVALUATED ON THE FOLLOWING LEADERSHIP QUALITIES:

• Accountability
• Adherence to Policy
• Appearance
• Attitude
• Dependability
• Development
• Guest satisfaction
• Job skills knowledge
• Judgment
• Productivity
• Punctuality
• Quality of work
• Teamwork
• Working relationships
• Written and Verbal communication

WORKING KNOWLEDGE /EDUCATION/REQUIREMENTS:

• 1-2yearsProfessionalLiveAudioExperience
• High School Diploma or equivalent required
• Proof of eligibility to work in the United States
• Ability to access and operate business applications for communication with fellow team members (i.e. email, chat/text messaging)
• Working knowledge of music, acoustics, stage lighting, and video engineering is required
• Maintain a professional, neat, and well-groomed appearance adhering to Company standards
• Work will include indoor and/or outdoor areas. Must have the ability to withstand high and low temperatures
• Work is typically in an area, which may be unusually hot, cold, noisy etc. Work may be performed in small areas witha limited access
• Tasks are performed from a non-sitting and sitting position
• Constant contact with guests and fellow Team Members is required
• Schedule could exceed 30 hours per week and may include overtime when approved by management
• Work varied shifts to include days, nights, weekends, and holidays
• Ability to be exposed to day life/nightlife environmental factors including but not limited to second-hand smoke,excessive noise, flashing/strobe lights, and stress levels related to interacting with guests in a fast-paced environment.

TC Restaurant Group is an Equal Opportunity Employer.