Snack Bar Attendant

Troon International; Solana Beach (CA); On-site; USD 19,207 - 27,355; Part time

Job summary

Troon International is seeking a part-time Snack Bar Attendant in Solana Beach, CA. The ideal candidate will manage food and beverage service, ensuring a memorable guest experience in a fast-paced hospitality environment. Responsibilities include food preparation, cash handling, and maintaining equipment cleanliness. Applicants should have 1-2 years of food service experience and a high school diploma. Troon offers opportunities for growth within a leading golf and community management organization.

Qualifications

• 1-2 years of food service or food preparation experience.
• Must have a friendly personality and enjoy working with the public.
• Must be dependable and have a strong work ethic.

Responsibilities

• Provides a memorable guest experience.
• Handles the production and service of food and beverage products.
• Maintains cleanliness of production and service equipment.

Skills

Food service experience

Customer service

Strong communication

Organizational skills

Team-oriented

Education

High School diploma or equivalent

Job description

Lomas Santa Fe CC, located in Solana Beach, CA, is pleased to announce an excellent career opportunity for a part-time Snack Bar Attendant. We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you’ll contribute to a global leader in golf and community management. The Snack Bar Attendant will manage the food and beverage service in the Snack Bar outlet, providing informal fast food in a high-quality, service-oriented manner.

Pay: $16.90

Position Responsibilities

• Provides a memorable guest experience
• Must be team-oriented
• Handles the production and service of food and beverage products as necessary in the Snack Bar
• Accurately handles all cash and/or credit card transactions following standard operating procedures
• Provides prompt and efficient customer service
• Maintains a professional appearance at all times
• Maintains the cleanliness of production and service equipment
• Keeps production and service areas clean and orderly
• Requisitions food and other necessary supplies (where applicable) from the kitchen
• Provides an adequate display of garnishes and condiments on a self-serve basis
• Performs clean-up and closing procedures
• Complies with applicable health, alcoholic beverage, fire, and other local and state laws
• Performs other duties as assigned by supervisor or manager

Qualifications, Knowledge, and Skill Requirements

• 1–2 years of food service/food preparation experience
• Minimum education: High School diploma or equivalent
• Must have a strong work ethic
• Must be dependable
• Must be able to work well in a fast-paced environment
• Must be well organized
• Must have a friendly personality and enjoy working with the public
• Must have strong communication and interpersonal skills

About Troon

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.

Equal Opportunity Employer
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