Snack Bar Attendant

Troon International; Santa Rosa Beach (FL); On-site; USD 17,000 - 25,000; Full time

Job summary

Santa Rosa Golf and Beach Club in Santa Rosa Beach, FL is seeking a friendly Snack Bar Attendant to deliver prompt, personalized service to members and guests. You will prepare and serve food and beverages, maintain a clean work area, and assist with inventory and POS transactions.

No prior experience required; training provided. Must meet state rules for alcohol service and possess a Certified Food Handler's Card. Reliable attendance and familiarity with POS systems are helpful.

Qualifications

• No prior experience required; training provided.
• Must be able to meet age requirements for serving alcohol and possess a Certified Food Handler's Card.
• Regular and reliable attendance.
• Experience using Point of Sale (POS) systems is helpful.

Responsibilities

• Attends to guests promptly and personally to ensure a high level of service.
• Prepares and serves food and beverages.
• Keeps work area organized, clean, and stocked.
• Monitors inventory and assists with ordering when needed.
• Handles cash and POS transactions accurately.

Skills

Guest service

Cash handling

POS systems

Teamwork

Education

Food Handler Certification

Tools

EZLinks POS

Job description

Description

Santa Rosa Golf and Beach Club is excited to announce the exceptional career opportunity of Snack Bar Attendant. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service for our guests.

Key Responsibilities of the Snack Bar Attendant:

• Ensures guests are attended to in a prompt, efficient and personalized manner.
• Prepares and serves food and beverage items.
• Maintains organized and clean work area.
• Controls inventory through conscientious use and careful monitoring of all food beverage products.
• Receives deliveries of product from vendors and ensures proper storage.
• Reports to department manager when supplies need to be ordered.
• Stocks and inventories products.
• Responds to customer questions regarding the general information of facility.
• Supplies support to food servers and beverage cart attendants to ensure excellent service to members and guests.
• Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management.
• Communicates guest concerns or comments immediately to the Director, Food and Beverage and Chef.
• Reviews schedule for changes, calendar of events and facility activities on a daily basis.
• Processes snack bar purchases with EZLinks point of sales(POS) system
• Accountable for cash and check transactions.
• Incorporates safe work practices in job performance.
• Performs other duties as required.

Minimum Qualifications of the Snack Bar Attendant:

• No Experience necessary but will train.
• Must be able to meet age requirement for serving alcohol and has obtained Certified Food Handler's Card.

Other Qualifications:

• Regular and reliable attendance.
• Experience using Point of Sales (POS) systems.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.