Snack Bar Attendant

Troon International; Davis (CA); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a dynamic team at a renowned country club as a Snack Bar Attendant! This role offers a fantastic opportunity to immerse yourself in the hospitality industry while providing exceptional service to guests. You'll be responsible for preparing and serving food and beverages, maintaining a clean work environment, and ensuring customer satisfaction. With no prior experience required, this position is perfect for those looking to start their career in a vibrant setting. Enjoy competitive pay and the chance to be part of a leading club management company that values professional development and growth.

Qualifications

• No experience necessary but must meet age requirement for serving alcohol.
• Regular attendance and ability to learn quickly are essential.

Responsibilities

• Prepare and serve food and beverages while ensuring excellent guest service.
• Maintain cleanliness and organization of the snack bar area.
• Handle cash transactions and manage inventory effectively.

Skills

Customer Service

Food Preparation

Inventory Control

Cash Handling

Knowledge of Liquor Laws

Education

Certified Food Handler's Card

Tools

EZLinks POS System

Job description

El Macero Country Club is excited to announce the exceptional career opportunity of Snack Bar Attendant. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service for our guests. $15.50-$18/hr.

Key Responsibilities of the Snack Bar Attendant:

• Ensures guests are attended to in a prompt, efficient and personalized manner.
• Prepares and serves food and beverage items.
• Maintains organized and clean work area.
• Controls inventory through conscientious use and careful monitoring of all food beverage products.
• Receives deliveries of product from vendors and ensures proper storage.
• Reports to department manager when supplies need to be ordered.
• Stocks and inventories products.
• Responds to customer questions regarding the general information of facility.
• Supplies support to food servers and beverage cart attendants to ensure excellent service to members and guests.
• Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management.
• Communicates guest concerns or comments immediately to the Director, Food and Beverage and Chef.
• Reviews schedule for changes, calendar of events and facility activities on a daily basis.
• Processes snack bar purchases with EZLinks point of sales (POS) system.
• Accountable for cash and check transactions.
• Incorporates safe work practices in job performance.
• Performs other duties as required.

Minimum Qualifications of the Snack Bar Attendant:

• No experience necessary but will train.
• Must be able to meet age requirement for serving alcohol and has obtained Certified Food Handler's Card.

Other Qualifications:

• Regular and reliable attendance.
• Experience using Point of Sales (POS) systems.

Pay: $16.50-$18/hr BOE

About Troon

Troon started as one facility in 1990 and has since grown to become the world’s largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit https://www.troon.com/.