Snack Bar Attendant

Troon International; Beachwood (OH); On-site; USD 10,000 - 60,000; Full time

Job summary

An exciting opportunity awaits at a vibrant golf course where you can join as a Snack Bar Attendant. This role is perfect for those who thrive in a hospitality setting and are passionate about delivering exceptional service. You will engage with guests, prepare delicious food and beverages, and ensure a clean and organized workspace. With training provided, no prior experience is necessary, making it a great entry point into the hospitality industry. Join a dynamic team and enjoy the perks of working in a lively environment while contributing to memorable guest experiences.

Qualifications

• No experience necessary but must meet age requirement for serving alcohol.
• Regular attendance and ability to use POS systems are important.

Responsibilities

• Ensure prompt and efficient service to guests at the snack bar.
• Prepare and serve food and beverages while maintaining cleanliness.
• Control inventory and process transactions accurately.

Skills

Customer Service

Food Preparation

Inventory Control

Cash Handling

Education

Certified Food Handler's Card

Tools

EZLinks POS System

Job description

Highland Park GC OH
Highland Green Rd
Beachwood, OH 44122, USA

Highland Park Golf Course is excited to announce the exceptional career opportunity of Snack Bar Attendant. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service for our guests.

Key Responsibilities of the Snack Bar Attendant:

• Ensures guests are attended to in a prompt, efficient and personalized manner.
• Prepares and serves food and beverage items.
• Maintains organized and clean work area.
• Controls inventory through conscientious use and careful monitoring of all food beverage products.
• Receives deliveries of product from vendors and ensures proper storage.
• Reports to department manager when supplies need to be ordered.
• Stocks and inventories products.
• Responds to customer questions regarding the general information of facility.
• Supplies support to food servers and beverage cart attendants to ensure excellent service to members and guests.
• Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management.
• Communicates guest concerns or comments immediately to the Director, Food and Beverage and Chef.
• Reviews schedule for changes, calendar of events and facility activities on a daily basis.
• Processes snack bar purchases with EZLinks point of sales (POS) system.
• Accountable for cash and check transactions.
• Incorporates safe work practices in job performance.
• Performs other duties as required.

Minimum Qualifications of the Snack Bar Attendant:

• No experience necessary but will train.
• Must be able to meet age requirement for serving alcohol and has obtained Certified Food Handler's Card.

Other Qualifications:

• Regular and reliable attendance.
• Experience using Point of Sales (POS) systems.