Skilled Bartender for a Fast-Paced Bowling & Arcade Venue

Ontario Trillium Foundation; Scottsdale (AZ); On-site; USD 32,000 - 52,000; Full time

Job summary

Bowlero Corp is seeking an experienced bartender to craft cocktails and serve a wide range of beverages in a fast-paced, guest-focused environment at our venues. You’ll mix drinks, manage bar supplies, and ensure a friendly, memorable experience for every guest.

The role requires strong interpersonal skills, reliability, and the ability to work varying shifts, including weekends and holidays, as part of a team that delivers top-notch service.

Qualifications

• 3 Years of related experience.
• High School diploma or equivalent.
• Well-developed interpersonal skills and a commitment to great guest service.
• Meet minimum age requirements to sell and serve alcohol as required by our company operating standards and state law.

Responsibilities

• Serve food, alcohol, and other beverages in measured quantities and check with the guest to ensure you’ve met (or, better yet, exceeded) their expectations
• Maintain a clean and organized work station that includes bar seating as well as food service and dining areas—and ensure these areas are clean/sanitized both before and after serving our guests
• Be responsible when it comes to selling and serving alcohol to our guests and be sure to comply with all local alcohol service regulations (including age verification)
• Take food and beverage orders from guests and lane servers; accept payment and make change; slice and pit fruit for garnishing drinks; and other vital bar tasks
• Practice suggestive “up-selling” techniques that highlight the amazing offerings from our beverage menu
• Manage alcoholic beverages and other bar supplies as necessary, and verify the quality and accuracy of deliveries

Skills

3 Years of related experience

Interpersonal skills

Guest service

Team player

Shifts flexibility

Education

High School diploma or equivalent

Job description

Bowlero Corp is seeking an experienced bartender to craft cocktails and serve a wide range of beverages in a fast-paced, guest-focused environment at our venues. You’ll mix drinks, manage bar supplies, and ensure a friendly, memorable experience for every guest.

The role requires strong interpersonal skills, reliability, and the ability to work varying shifts, including weekends and holidays, as part of a team that delivers top-notch service.