Site Cook 2: Child Nutrition & Team Meal Prep

Mid-Willamette Valley Community Action Agency; Salem (OR); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

401k contribution after 1 year

Employee Assistance Program

Life insurance

Health, Vision and Dental Insurance

Job summary

Mid-Willamette Valley Community Action Agency is seeking a Site Cook to prepare breakfasts, lunches and snacks for children at Head Start locations in the Salem area.

You will follow CACFP guidelines, adapt menus to dietary needs, and work with site teams to ensure meals are served on time. The role emphasizes teamwork, record-keeping, and maintaining a clean, safe kitchen in a busy childcare environment.

Qualifications

• High School Diploma or GED required.
• One year experience cooking for groups of 25+ people.
• Must have a valid driver’s license and a reliable vehicle.
• Successful registration with Central Background Registry.
• CPR/First Aid, ServSafe Manager, and Food Handlers certifications or ability to obtain.
• Knowledge of CACFP guidelines and menu planning.
• Excellent organizational, math, and record-keeping skills.

Responsibilities

• Prepare breakfasts, lunches, and snacks for children.
• Follow CACFP guidelines and menus; accommodate dietary needs.
• Maintain kitchen cleanliness and safety; post menus.
• Collaborate with classroom staff on nutrition activities.
• Maintain records and complete required documentation.
• Ensure punctual and reliable attendance.

Skills

Cooking for groups

Nutrition knowledge

Food safety

Record keeping

Math skills

Microsoft Office

Education

High School Diploma or GED

Tools

Driver's license

CPR/First Aid Certification

ServSafe Manager Certification

Food Handlers Card

Head Start Performance Standards

Job description

Mid-Willamette Valley Community Action Agency is seeking a Site Cook to prepare breakfasts, lunches and snacks for children at Head Start locations in the Salem area.

You will follow CACFP guidelines, adapt menus to dietary needs, and work with site teams to ensure meals are served on time. The role emphasizes teamwork, record-keeping, and maintaining a clean, safe kitchen in a busy childcare environment.