Shift Supervisor — Pizza Kitchen Operations

Papa John's International , Inc.; Franklin (WI); On-site; USD 42,000 - 56,000; Full time

Job summary

Papa John's International, Inc. is seeking a restaurant supervisor to oversee shifts and operations, ensuring high-quality products and customer service that drive profitability.

The role emphasizes adherence to company policies, procedures, and safety standards across a fast‑paced environment. You will lead a team, train staff, manage staffing levels, handle cash, inventory and losses, and promote a culture of teamwork and guest satisfaction in line with Papa John’s standards.

Qualifications

• High School diploma or GED is required.
• Successful and stable employment history.
• Bilingual in certain markets may be beneficial.

Responsibilities

• Demonstrate operations skills in restaurant duties and ensure quality products and customer service reflect orders.
• Supervise a restaurant team, train staff, maintain staffing levels, and promote teamwork and customer focus.
• Contribute to sales by providing prompt, friendly service and improving check averages.
• Contribute to profit goals by proper cash handling, inventory control, and adherence to safety standards.

Skills

Cash management

Education

High School diploma or GED

Job description

Papa John's International, Inc. is seeking a restaurant supervisor to oversee shifts and operations, ensuring high-quality products and customer service that drive profitability.

The role emphasizes adherence to company policies, procedures, and safety standards across a fast‑paced environment. You will lead a team, train staff, manage staffing levels, handle cash, inventory and losses, and promote a culture of teamwork and guest satisfaction in line with Papa John’s standards.