Shift Supervisor: Lead Teams to Fast, Quality Service

McDonald's Restaurants Limited; Green Valley (AZ); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Vacation days (15-25)

Archways to Opportunity education

Medical, dental & vision coverage

Pre-tax flexible spending accounts

Disability & life insurance

Paid leaves of absence

Service awards

Employee Resource Connection

Job summary

McDonald's Restaurants Limited is seeking a Shift Manager to lead a crew in a fast-paced restaurant environment. You will ensure food safety, quality, and customer service while coordinating daily shift activities and training new staff.

Ideal candidates have leadership experience, are 18+, and can manage scheduling, inventory, and safety compliance to uphold McDonald’s standards across operations.

Qualifications

• Previous leadership experience in food service preferred.
• Must be 18 years or older to manage in this environment.
• Strong customer service and team leadership skills.

Responsibilities

• Food safety is a priority and monitored during shifts.
• Maintain internal communication between team members.
• Inventory management and daily stocking tasks.
• Daily maintenance and cleanliness across the restaurant.
• Manage crew and supervise performance.
• Ensure quality food production and service standards.
• Provide exceptional customer service and resolve issues.
• Oversee safety and security procedures.
• Handle scheduling and shift planning.
• Assist with training of staff.

Skills

Leadership experience

Customer service

Team supervision

Shift management

Job description

McDonald's Restaurants Limited is seeking a Shift Manager to lead a crew in a fast-paced restaurant environment. You will ensure food safety, quality, and customer service while coordinating daily shift activities and training new staff.

Ideal candidates have leadership experience, are 18+, and can manage scheduling, inventory, and safety compliance to uphold McDonald’s standards across operations.