Shift Supervisor — Food Service Operations Lead

[CLOSED] Burger King - 13498 - Williams; Williams (CA); On-site; USD 42,000 - 54,000; Full time

Job summary

Burger King in Williams, CA is seeking a Shift Manager to oversee daily operations, manage shifts, and lead team members with a focus on customer service and quality. The role requires certified leadership training and ServSafe certification.

We emphasize maintaining clean facilities, managing costs, and ensuring smooth shift transitions while supporting ongoing training and safety procedures across all levels of shift management.

Qualifications

• High School diploma or GED is required.
• Must be at least 18 years old.
• ServSafe Certification required.

Responsibilities

• Ensure the restaurant is clean and well-maintained and that all company procedures are followed.
• Manage costs within budgeted levels, including cash handling, food products, labor, paper supplies, energy, and other operational expenses.
• Oversee cash register setup and smooth shift transitions during shift changes.
• Supervise and direct team members, maintaining clear communication and customer service focus.
• Train new and existing team members in various job stations and procedures.

Skills

Leadership

Communication

Math skills

Flexibility

Decision making

Education

High School diploma or GED

ServSafe Certification

Job description

Burger King in Williams, CA is seeking a Shift Manager to oversee daily operations, manage shifts, and lead team members with a focus on customer service and quality. The role requires certified leadership training and ServSafe certification.

We emphasize maintaining clean facilities, managing costs, and ensuring smooth shift transitions while supporting ongoing training and safety procedures across all levels of shift management.