Shift Supervisor — Flexible Hours, Growth & Benefits

Bob Evans Restaurants; Hermitage (Mercer County); On-site; USD 25,003 - 35,610; Full time

Benefits offered by this job

Competitive Compensation

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Job summary

A casual dining restaurant chain is seeking a Supervisor to guide team members during shifts, ensuring high service standards. Responsibilities include managing daily operations, resolving guest complaints, and fostering a hospitable environment. The ideal candidate will have strong communication skills, a high school diploma, and prior leadership experience in a restaurant setting. This role offers competitive compensation and benefits, including a 401(k) with company match.

Qualifications

• 1-2 years experience in a family, fast-food, or casual dining restaurant preferred.
• Prior experience in a leadership role is required.
• Basic personal computer literacy.

Responsibilities

• Provides daily working supervision of team members.
• Maximizing the financial success of the restaurant.
• Effectively handles guest's complaints.

Skills

Excellent communication skills

Strong interpersonal skills

Dedication to providing exceptional guest service

Strong planning and organization skills

Education

High School diploma or equivalent

Prior experience in a leadership role

Job description

A casual dining restaurant chain is seeking a Supervisor to guide team members during shifts, ensuring high service standards. Responsibilities include managing daily operations, resolving guest complaints, and fostering a hospitable environment. The ideal candidate will have strong communication skills, a high school diploma, and prior leadership experience in a restaurant setting. This role offers competitive compensation and benefits, including a 401(k) with company match.