Shift Supervisor — Flexible Hours, Growth & Benefits

Bob Evans Restaurants

Fostoria (OH)

On-site

USD 25,003 - 35,610

Full time

14 days+
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Benefits offered by this job

Competitive Compensation
Health and Welfare Benefits
401(k) with Company Match
Flexible Scheduling
Opportunities for development and career growth

Job summary

A family dining establishment in Fostoria, Ohio, is looking for a Supervisor to oversee team operations and ensure exceptional customer service. The role includes supervising staff, managing shifts for financial success, and providing a warm and friendly atmosphere. Candidates should have strong leadership skills and prior experience in the restaurant industry. Competitive compensation at up to $22 per hour, along with benefits like 401(k) and flexible scheduling, make this a great opportunity for growth.

Qualifications

  • Prior experience in a fast-food, casual dining, or family restaurant preferred.
  • Ability to manage multiple projects and work with a variety of shifts.
  • Physical requirements include standing for entire shifts and lifting up to 50 pounds.

Responsibilities

  • Supervise team members during shifts to ensure standards are maintained.
  • Model professional behavior to create a friendly atmosphere.
  • Handle guest complaints to ensure satisfaction.
  • Maximize financial success through focused shifts.

Skills

Excellent communication skills
Strong interpersonal skills
Strong planning and organization skills
Dedication to providing exceptional guest service
Excellent computer skills
Problem solving skills
Team building capability

Education

High School diploma or equivalent
Prior experience in a leadership role

Job description

A family dining establishment in Fostoria, Ohio, is looking for a Supervisor to oversee team operations and ensure exceptional customer service. The role includes supervising staff, managing shifts for financial success, and providing a warm and friendly atmosphere. Candidates should have strong leadership skills and prior experience in the restaurant industry. Competitive compensation at up to $22 per hour, along with benefits like 401(k) and flexible scheduling, make this a great opportunity for growth.
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