Shift Supervisor Dietary Services, Nights

Piedmont Healthcare Inc.; Athens (GA); On-site; USD 42,000 - 60,000; Full time

Job summary

Piedmont Athens Regional Hospital is seeking a Dietary Services Supervisor to oversee daily operations, ensuring safe and efficient meal preparation, serving, and sanitation on the assigned shift.

The role requires 2 years of healthcare food service experience, 1 year of leadership preferred, and attainment of ServSafe certification upon hire. Strong communication and team leadership are essential to support patient outcomes.

Qualifications

• H.S. Diploma or GED is required.
• 2 years of experience in food services/operations within healthcare, education, dining, or related field is required.
• 1 year of leadership experience is preferred.
• SAFE Serve/SERVSAFE certification is required upon hire.

Responsibilities

• Supervises daily dietary services operations, including planning, preparation, serving, distribution, and sanitation activities on assigned shift.
• Acts as a resource to staff, communicates processes and procedures, and facilitates appropriate training.

Skills

Leadership experience

Healthcare food service

Education

H.S. Diploma or GED

Job description

Overview

Experience the advantages of real career change

Join Piedmont to move your career in the right direction. Stay for the diverse teams you’ll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work. You’ll feel valued, motivated to be your best, and recognized for your contributions to exceptional patient outcomes. Piedmont leaders are in your corner, invested in your success. Our wellness programs and comprehensive total benefits and rewards meet your needs today and help you plan for the future.

Responsibilities

Supervises daily dietary services operations, including planning, preparation, serving, distribution, and sanitation activities on assigned shift. Serves as resource to staff, communicates processes and procedures, and facilitates appropriate training.

Qualifications

Education

• H.S. Diploma or General Education Degree (GED) Required

Work Experience

• 2 years of experience in food services/operations within healthcare, education, dining, or related field Required
• 1 year of leadership experience Preferred

Licenses and Certifications

• SAFE Serve Certification ServSafe certification Upon Hire Required

Business Unit : Company Name

Piedmont Athens Regional Hospital