Shift Supervisor Dietary Services

Piedmont Healthcare, Inc.; Columbus (GA); Presencial; USD 42.000 - 64.000; Jornada completa

Descripción de la vacante

Piedmont Columbus Midtown in Columbus, GA is seeking a Dietary Services Supervisor to manage daily operations across planning, preparation, serving, and sanitation on the shift. You will lead staff, communicate procedures, and support training to maintain high standards of service in a healthcare environment.

The role requires a GED or high school diploma, 2 years in healthcare food services, and ServSafe certification upon hire. Leadership experience is preferred to drive operational excellence.

Formación

• GED or high school diploma required.
• 2 years of experience in healthcare food services/operations or related field.
• 1 year of leadership experience preferred.
• ServSafe certification required upon hire.

Responsabilidades

• Supervises daily dietary services operations, including planning, preparation, serving, distribution, and sanitation on assigned shift.
• Serves as resource to staff, communicates processes and procedures, and facilitates training.

Conocimientos

Leadership

Food service operations

Educación

GED / High School Diploma

Descripción del empleo

Overview

When you join Piedmont, you're not just changing your work environment. We open doors to real change in the lives we touch - especially yours. We're committed to bringing award-winning care to communities across Georgia and celebrating the strength our diversity creates. Together, we're doing big things. One employee, one team, and one community at a time.

Piedmont is a place where your work truly matters—and where you're supported to do your best every day. We offer a collaborative culture, innovative resources, and leadership that is genuinely invested in your growth. With competitive benefits, wellness programs, and opportunities for advancement, you'll have what you need to thrive now and build a strong future.

Responsibilities

Supervises daily dietary services operations, including planning, preparation, serving, distribution, and sanitation activities on assigned shift. Serves as resource to staff, communicates processes and procedures, and facilitates appropriate training.

Qualifications

Education

• H.S. Diploma or General Education Degree (GED) Required

Work Experience

• 2 years of experience in food services/operations within healthcare, education, dining, or related field Required
• 1 year of leadership experience Preferred

Licenses and Certifications

• SAFE Serve Certification ServSafe certification Upon Hire Required

Business Unit : Company Name

Piedmont Columbus Midtown