Shift Supervisor - Customer Service & Team Coach

Taco Bell; Oregon (WI); On-site; USD 17,000 - 23,000; Full time

Job summary

A popular fast-food restaurant is seeking a Shift Leader to manage restaurant operations during shifts. This role involves leading a team, ensuring high standards of customer service, compliance with food safety regulations, and maintaining cleanliness. Ideal candidates will have at least 6 months of supervisory experience, excellent communication skills, and the ability to work flexible hours. Join our team to create a positive work environment and make great food every day.

Qualifications

• Must be at least 18 years old.
• Preference for candidates who have completed required training.
• Minimum of 6 months in a shift management or supervisory role.
• Ability to work flexible hours.

Responsibilities

• Greet customers and take orders.
• Prepare and package food according to standards.
• Manage shifts and ensure employee compliance with regulations.
• Maintain cleanliness of the restaurant.

Skills

Customer service

Team leadership

Food safety compliance

Communication skills

Time management

Education

High school diploma or GED

Job description

A popular fast-food restaurant is seeking a Shift Leader to manage restaurant operations during shifts. This role involves leading a team, ensuring high standards of customer service, compliance with food safety regulations, and maintaining cleanliness. Ideal candidates will have at least 6 months of supervisory experience, excellent communication skills, and the ability to work flexible hours. Join our team to create a positive work environment and make great food every day.