Shift Supervisor — Craft Coffee & Team Growth

Starbucks Corp.; Columbus (OH); On-site; USD 2,066,000 - 3,031,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k) with employer match

Tuition coverage via Starbucks College

Job summary

Starbucks Corp. in Columbus, OH is seeking a Shift Supervisor to lead beverage and food preparation while delivering warm, welcoming experiences for customers. You will supervise team members, model excellence in service, and ensure safety and quality standards across shifts.

The role requires six months of customer-facing experience, the ability to delegate tasks, and strong communication. You’ll work flexible hours, including mornings, evenings, weekends, and holidays, and participate in

Qualifications

• Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers.
• Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients
• At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees
• Ability to direct the work of others
• Ability to learn quickly
• Strong interpersonal skills

Responsibilities

• As a shift supervisor you will lead with craft and heart to make your coffeehouse a welcoming space for your community.
• Maintain store operating policies and standards, including quality beverages and food, cash handling, and store safety and security.
• Direct and coordinate the tasks of team members to ensure smooth shift execution.

Skills

Customer service

Team leadership

Cash handling

Effective communication

Flexible schedule

Job description

Starbucks Corp. in Columbus, OH is seeking a Shift Supervisor to lead beverage and food preparation while delivering warm, welcoming experiences for customers. You will supervise team members, model excellence in service, and ensure safety and quality standards across shifts.

The role requires six months of customer-facing experience, the ability to delegate tasks, and strong communication. You’ll work flexible hours, including mornings, evenings, weekends, and holidays, and participate in