Shift Supervisor

Kentucky Fried Chicken (KFC); Springfield (TN); Vor Ort; USD 17.000 - 25.000; Vollzeit

Benefits dieser Stelle

Flexible schedule

Paid training

Health insurance

Dental insurance

Vision insurance

401(k) with matching

Bonus pay

Employee discounts

Zusammenfassung

Kentucky Fried Chicken (KFC) in Springfield, TN seeks a Shift Supervisor to lead a motivated team during daily operations. You will maintain hospitality, food quality, safety and cleanliness while delivering outstanding customer service.

The role offers flexible scheduling options, paid training, employee discounts, health benefits, and opportunities to grow within a family-owned franchise with a long-standing community presence.

Qualifikationen

• Honest, energetic, and fun individuals who thrive under pressure and love a challenge.
• Natural leaders passionate about teaching and motivating others.
• High standards for yourself and your team, with a focus on keeping work enjoyable.
• At least 18 years old with a valid driver’s license and reliable transportation.

Aufgaben

• Lead and motivate a talented team to deliver outstanding customer service with southern hospitality.
• Ensure food quality, safety, and cleanliness standards are consistently met.
• Manage daily restaurant operations efficiently during your shift.
• Support training and development of team members to build a winning team culture.

Kenntnisse

Team leadership

Customer service

Work under pressure

Jobbeschreibung

Kentucky Fried Chicken - Urgent Hiring: Immediate Opening for a Highly Skilled Shift Supervisor

Are you looking for a fun, dynamic work environment where you can lead a motivated team and grow your management skills? Do you want a job that offers flexibility and values your enthusiasm and dedication? If so, this exciting opportunity at KFC is perfect for you!

Join the loving and enthusiastic family business of Alice Schleicher, a respected KFC franchise owner for over 40 years. As a Shift Supervisor, you’ll enjoy delicious perks like employee discounts, paid training, and comprehensive health benefits, all while learning from the best restaurant managers in the business. At KFC, your work truly matters and you’ll be part of a winning team that values hospitality, quality, and cleanliness.

Key Responsibilities

• Lead and motivate a talented team to deliver outstanding customer service with southern hospitality
• Ensure food quality, safety, and cleanliness standards are consistently met
• Manage daily restaurant operations efficiently during your shift
• Support training and development of team members to build a winning team culture

What We’re Looking For

• Honest, energetic, and fun individuals who thrive under pressure and love a challenge
• Natural leaders passionate about teaching and motivating others
• High standards for yourself and your team, with a focus on keeping work enjoyable
• At least 18 years old with a valid driver’s license and reliable transportation

Benefits & Perks

• Flexible schedule options including Monday to Friday, weekends, day and night shifts
• Paid time off and paid training to support your growth
• Health, dental, and vision insurance
• 401(k) with matching contributions
• Bonus pay opportunities
• Employee discounts on delicious KFC meals

Work Environment

• On-site role in a supportive and friendly atmosphere
• Opportunity to grow your career in restaurant management
• Be part of a family-owned franchise with a rich history and strong community values

Location: J575072 1705 Memorial Blvd, Springfield, TN 37172, USA

For over 40 years, Alice Schleicher has been a KFC Franchise owner. She started AJS Inc. with owning one franchise in 1977. Today, AJS Inc. has 13 locations.For Schleicher, this has always been a family business. In fact, it was her son that gave her the idea to buy her first franchise in Sellersburg, IN. When he heard that the store where he worked was about to be for sale, he told his mother that he was interested in owning it. Schleicher then had an interview with corporate, and as they say; “the rest was history.”
Throughout the years, Schleicher would go on to own franchises in Indiana, Kentucky, Tennessee, and even Alabama. Though Alabama and Kentucky are no longer on the list of franchises owned, Schleicher has made quite the name for herself within the corporate realm of KFC. She has served on numerous committees throughout the years, and has even received the “Hard Way Award,” which is the highest award given within KFC, and is also known as the Colonel’s Award.
In fact, it is Colonel Sanders himself that has taught Schleicher some of her most valuable lessons. One of the most important was that Sanders truly cared for people. Schleicher tries to do just that in her everyday life, along with demonstrating hospitality, quality, and cleanliness. “They all go hand in hand” says Schleicher.