General Manager

Kentucky Fried Chicken (KFC)

Springfield (TN)

On-site

USD 70,000 - 110,000

Full time

14 days+

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Benefits offered by this job

Flexible schedule
Paid time off and health/dental/vision
401k with matching
Employee discounts and paid training
Bonus pay opportunities

Job summary

Kentucky Fried Chicken in Springfield, TN, seeks a General Manager to lead a dynamic team and oversee daily restaurant operations on-site. You will drive hospitality, maintain high standards, and ensure customer satisfaction while delivering great-tasting chicken and a positive guest experience.

Join a family-friendly franchise with excellent benefits, opportunities for growth, and a flexible schedule. This role emphasizes leadership, accountability, and hands-on operations in a fast-paced

Qualifications

  • Natural leader with a passion for building winning teams and a great work environment.
  • Energetic, honest, motivational, and fun personality.
  • High standards for self and team with a desire to take on exciting challenges.
  • At least 18 years old with a valid driver’s license and reliable transportation.

Responsibilities

  • Lead and motivate a talented team to deliver outstanding southern hospitality and quality food.
  • Create a positive, fun workplace that fosters teamwork and high standards.
  • Manage daily restaurant operations ensuring cleanliness and customer satisfaction.
  • Drive business growth by making customers’ day with great-tasting chicken and a big smile.

Skills

Natural leader
Energetic personality
High standards
Licensed driver

Job description

Kentucky Fried Chicken - Urgent Opportunity for a Highly Skilled General Manager

Are you looking for a dynamic work environment where your leadership truly makes a difference? Do you want to lead a motivated team that delivers fun and delicious experiences every day? If yes, this exciting role at KFC is perfect for you!

Join Kentucky Fried Chicken, a trusted brand with over 40 years of family-driven success through AJS Inc. As a General Manager, you will lead a $1 million+ business, gaining valuable skills in team building, customer service, and restaurant operations. Enjoy a loving culture, flexible schedule, and excellent benefits while making every day rewarding and fun.

Key Responsibilities
  • Lead and motivate a talented team to deliver outstanding southern hospitality and quality food
  • Create a positive, fun workplace that fosters teamwork and high standards
  • Manage daily restaurant operations ensuring cleanliness and customer satisfaction
  • Drive business growth by making customers’ day with great-tasting chicken and a big smile
Qualifications & Skills
  • Natural leader with a passion for building winning teams and a great work environment
  • Energetic, honest, motivational, and fun personality
  • High standards for self and team with a desire to take on exciting challenges
  • At least 18 years old with a valid driver’s license and reliable transportation
Benefits & Perks
  • Flexible schedule including day, night, weekdays, and weekends
  • Paid time off and comprehensive health, dental, vision, and life insurance
  • 401k plan with matching contributions
  • Employee discounts and paid training to help you grow
  • Bonus pay opportunities for outstanding performance
Work Environment
  • On-site role in a fast-paced, fun, and loving restaurant setting
  • Part of a family-oriented franchise with strong community values
  • Opportunity to learn from industry leaders and be recognized for excellence

Location: J575072 1705 Memorial Blvd, Springfield, TN 37172, USA

Ready to lead a dynamic team and grow your career with Kentucky Fried Chicken?

For over 40 years, Alice Schleicher has been a KFC Franchise owner. She started AJS Inc. with owning one franchise in 1977. Today, AJS Inc. has 13 locations.For Schleicher, this has always been a family business. In fact, it was her son that gave her the idea to buy her first franchise in Sellersburg, IN. When he heard that the store where he worked was about to be for sale, he told his mother that he was interested in owning it. Schleicher then had an interview with corporate, and as they say; “the rest was history.”
Throughout the years, Schleicher would go on to own franchises in Indiana, Kentucky, Tennessee, and even Alabama. Though Alabama and Kentucky are no longer on the list of franchises owned, Schleicher has made quite the name for herself within the corporate realm of KFC. She has served on numerous committees throughout the years, and has even received the “Hard Way Award,” which is the highest award given within KFC, and is also known as the Colonel’s Award.
In fact, it is Colonel Sanders himself that has taught Schleicher some of her most valuable lessons. One of the most important was that Sanders truly cared for people. Schleicher tries to do just that in her everyday life, along with demonstrating hospitality, quality, and cleanliness. “They all go hand in hand” says Schleicher.

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