Shift Supervisor

Kentucky Fried Chicken

Palm Harbor (FL)

On-site

USD 32,000 - 42,000

Full time

14 days+

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Job summary

Kentucky Fried Chicken in Palm Harbor, FL is seeking a Shift Supervisor to help lead daily operations, ensure guest satisfaction, and role-model teamwork in a fast-paced environment.

You will support the Restaurant General Manager, coach team members, and uphold food quality and cleanliness standards while delivering a friendly guest experience. This role offers an introduction to leadership with opportunities to grow into broader management roles.

Qualifications

  • Takes absolute pride in everything you do
  • Goal-oriented leader who thrives in a fast-paced environment
  • Leads through motivating and mentoring others
  • High accountability for results and for guiding a team
  • Desire to learn and grow into broader management positions
  • Values customer service and strives to positively impact guest experience
  • Practices high quality food handling and cleanliness standards

Responsibilities

  • Direct ownership of team results and impact on guest experience and restaurant success
  • Support the Restaurant General Manager in achieving goals related to team development, operations metrics, and profitability
  • Effectively communicate goals, promotions, and business updates
  • Provide a top‑notch guest experience with friendly interactions and a clean, hot & fresh meals
  • Lead a positive and collaborative family environment

Job description

The Shift Supervisor role can be the gateway to broader leadership roles! If you are eager to lead and learn restaurant management, this role provides an introduction into leadership for you!

Shift Supervisor Responsibilities:
  • As a Shift Supervisor, you will have direct ownership of ther esults of your team and how you can impact the guest experience and the restaurants' success
  • Support the Restaurant General Manager in restaurant goals related to building and developing the team, operations metrics and profitability
  • Effectively communicate goals, promotions, business updates, etc.
  • Provide a top‑notch guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals
  • Lead the overall positive and collaborative family environment
Success Factors:
  • Takes absolute pride in everything you do
  • Goal-oriented leader that enjoys a fast-paced environment
  • Leads through motivating and mentoring others
  • High accountability for results and leading a team
  • Desire to learn and grow into broader management positions
  • Values customer service and positively impacting our guest's experience
  • Practices high quality food and cleanliness standards
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