Shift Supervisor

SSP Group; Houston (TX); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Highly competitive wages

Paid training

Employee meal program

Paid time off

Extra pay for holidays worked

Retirement plan with safe harbor match

Medical benefits $50/month

Basic Life & ADD paid 100%

Voluntary plans (pet insurance, etc.)

Employee assistance program

Career development opportunities

Job summary

SSP America is a leading operator of food & beverage concepts in airports across North America. As a Shift Supervisor, you will work on shift with the team to cultivate a positive and engaging atmosphere, ensure that best practices are being followed, and hold the team accountable for providing a safe and clean environment for our employees and guests!

SSP America offers highly competitive wages, paid training, an employee meal program, paid time off, extra pay for holidays worked, a company

Qualifications

• 1+ years of experience leading a team in a quick-service or fast-food environment.
• Knowledge of food safety procedures and practices.
• Basic computer skills for daily operations.
• Ability to multitask across tasks and priorities.
• Strong leadership and communication skills are essential.

Responsibilities

• Lead on-shift operations and work with the team to create a positive and engaging atmosphere.
• Ensure adherence to best practices and SSP standards on every shift.
• Hold team accountable for a safe, clean environment for employees and guests.

Skills

Leadership

Communication

Food safety

Multitasking

Computer literacy

Team leadership

Job description

SSP America is a leading operator of food & beverage concepts in airports across North America. Our restaurant portfolio at IAH includes El Tiempo, The Breakfast Klub, Katz Coffee and Bistro, The Kitchen, Chili's, & many more!

As a Shift Supervisor, you'll work on shift with the team to cultivate a positive and engaging atmosphere, ensure that best practices are being followed, and hold the team accountable for providing a safe and clean environment for our employees and our guests!

Requirements:

• 1+ years of previous experience leading a team in a quick-service restaurant or fast-food environment
• Knowledge of food safety
• Basic computer skills
• Ability to multi-task
• Strong leadership & communication skills!

If you're interested in advancing your restaurant management career, our Shift Supervisor role may be the perfect fit!

• Highly competitive wages
• Paid training
• Employee meal program
• Paid time off
• Extra pay for holidays worked
• Retirement plan with safe harbor company match
• Medical benefits $50 per month
• Basic Life & ADD is company paid 100%
• Voluntary plans available (pet insurance, accident, illness, hospital indemnity, dental, vision)
• Employee assistance program
• Career development and opportunities

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.