Shift Supervisor

Workstream; Fort Worth (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Vacation

401(k)

Health Insurance

Free Meals

Competitive Pay

Flexible Schedules

Job summary

A leading fast-food franchise in Fort Worth is seeking a Shift Manager to lead and support their team in delivering exceptional customer service. In this role, you will ensure that customers receive fresh and quality menu items while fostering an environment of team development. Ideal candidates will have at least 1 year of managerial experience in a restaurant setting and a passion for leading people. Attractive benefits include competitive pay, flexible schedules, and health insurance.

Qualifications

• At least 1 year of Manager or Supervisor experience in a restaurant.
• Passion for leading and supporting a team in a fast-paced environment.
• Strong customer service orientation and problem-solving skills.

Responsibilities

• Lead and support team in serving customers.
• Ensure fresh, quality food is served.
• Facilitate training and professional development.

Skills

Customer service

Team leadership

Problem-solving

Food safety basics

Education

High School Diploma or equivalent

Tools

POS system

Job description

Looking for a brand known for Quality and a company passionate about its People?Come join the Wendy’s team at Southeast Restaurant Group and enjoy working in a fast-paced customer service environment while receiving benefits including Vacation, 401(k), Health Insurance, Free Meals, Competitive Pay, and many other perks!We have Day, Night, & Flexible Schedules available.

Our Shift Managers lead and support our team in serving our customers Fresh, Quality Wendy’s menu items.Have experience as a manager or supervisor in a Restaurant or a passion for leading people?You’ll find an opportunity to continue your training and professional development as a Wendy’s Manager.Apply today and get your start in a career with Wendy’s and Southeast Restaurant Group!

Candidates with at least 1 year of Manager or Supervisor experience in a restaurant preferred.

Southeast Restaurant Group is a Wendy’s Franchisee with 50 Wendy’s Restaurants.

The Wendy’s Story

First of all, yes, Wendy is a real person. And a pretty special one, being the daughter of our founder Dave Thomas. Today, she is one of the most involved and successful franchise owners in the Wendy’s enterprise. We think Dave would be proud. Back in 1969, he looked around at all other hamburger joints and was like, “Nah. People deserve better.” At the time, other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can’t-stop-won’t-stop commitment to making customers happy drives everything we do today.