Shift Production Supervisor – Quality, Safety & Team Leadership

Flowers Foods & Subsidiaries; Jacksonville (FL); In loco; USD 70.000 - 77.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive salary

Total rewards package

Descrizione del lavoro

Flowers Foods, Inc. in Jacksonville, FL is seeking a production supervisor to direct shift operations, ensure safety, quality, and efficiency, and lead a team through multiple production cycles.

The role emphasizes adherence to policies, equipment upkeep, and continuous improvement, with salary in a competitive range. The position requires at least a high school diploma and specific bakery training, plus two years in plant production.

Competenze

• Two or more years experience in all areas of plant production work.

Mansioni

• Directs shift production operations, assigns tasks, and monitors procedures and schedules to ensure quality and safety.
• Reviews records and procedures to ensure efficient use of time and materials.
• Performs continuous product inspections to ensure quality standards.
• Ensures that all equipment is in good operating condition.
• Promotes positive employee relations and interdepartmental communication and cooperation.
• Ensures a safe working environment through enforcement of safety policies and periodic meetings.
• Plans and adjusts work assignments of personnel to cover all phases of production.
• Position may operate facility metal detectors and must be trained and certified.
• Maintains cleanliness of the work area.
• Ensures compliance with all company policies and procedures (EEO, Sexual Harassment, Safety, Sarbanes Oxley, etc.).
• Performs other duties as assigned by management.

Conoscenze

Plant production experience

Formazione

High School diploma or equivalent

AIB Bakery Science Residence Program

Management skills training program

Descrizione del lavoro

Flowers Foods, Inc. in Jacksonville, FL is seeking a production supervisor to direct shift operations, ensure safety, quality, and efficiency, and lead a team through multiple production cycles.

The role emphasizes adherence to policies, equipment upkeep, and continuous improvement, with salary in a competitive range. The position requires at least a high school diploma and specific bakery training, plus two years in plant production.