Shift Production Leader - Food Manufacturing & Safety

Candyco-LLC

American Fork (UT)

On-site

USD 65,000 - 85,000

Full time

14 days+

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Job summary

CandyCo in American Fork, UT is seeking a Production Shift Manager for 1st Shift to oversee Kitchen, Make-Up, and Packaging. You will direct Supervisors, Leads, and staff to complete scheduled orders per GMP and safety policies.

The role requires 5–7 years in a supervisory capacity, strong leadership and communication, and a solid safety record. Experience with ERP systems is a plus; bilingual English/Spanish preferred.

Qualifications

  • Minimum of 5-7 years' experience in a supervisor/lead position directing Production activities.
  • Must be trustworthy, honest, and maintain a high degree of integrity.
  • Excellent Safety record and champion of a Safety culture.
  • Strong leadership, communication, and organization skills.
  • Bilingual English/Spanish preferred.
  • Strong PC skills: MS Word, Excel, PowerPoint, and math skills.
  • Self-motivated with minimal supervision and high integrity; respectful demeanor.
  • Past job performance should reflect dependability, maturity, initiative, and good judgement.
  • SAP, ROSS, PLEX or other ERP environment skill or ability to learn.

Responsibilities

  • Manage and direct all daily activities of Production Supervisors, Leads and their employees.
  • Efficiently supervise the production of scheduled orders per GMP compliance.
  • Collaborate with QA, Warehouse, Logistics to execute planned programs.
  • Train and supervise Production staff.
  • Adhere to FIFO, HOLDS, and Expiry policies for materials.
  • Maintain and improve production cost-controls, headcounts, and line efficiencies.
  • Model and support CandyCo safety culture and 100% safety policy compliance.

Skills

Leadership
Safety culture
Communication
Organization
Bilingual English/Spanish
Math skills
Self-motivation

Tools

SAP
ROSS
PLEX
MS Word
MS Excel
MS PowerPoint

Job description

CandyCo in American Fork, UT is seeking a Production Shift Manager for 1st Shift to oversee Kitchen, Make-Up, and Packaging. You will direct Supervisors, Leads, and staff to complete scheduled orders per GMP and safety policies.

The role requires 5–7 years in a supervisory capacity, strong leadership and communication, and a solid safety record. Experience with ERP systems is a plus; bilingual English/Spanish preferred.

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