Shift Manager - Lead, Train & Drive Wins (Flexible Schedule)

Arby's

Coldwater (MI)

On-site

USD 2,066,400 - 2,755,200

Full time

14 days+

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Benefits offered by this job

Weekly Pay
Flexible Schedule
Shift Meal Discount
Family Dining Discount
Best-in-Class Training & Continuous-Li
Advancement Opportunities
Referral Bonus Program
Medical, Dental, Vision
401(k) Retirement Program
Paid Time Off
Well-Being Program
Employee Assistance Program
Perkspot Discount Program
Recognition Program
Slip Resistant Shoes
Community & Charitable Involvement
Champions of Hope
Igniting Dreams Grant Program
Yearly Contests

Job summary

Arby’s is seeking a Shift Manager to help operate the restaurant on a day-to-day basis and support the management team. You will ensure each shift runs smoothly and assist team members through training and performance initiatives.

Your focus on delivering exceptional customer service will help keep guests returning for more. Qualifications include at least six months of restaurant or retail management experience, a strong record of customer service, being at least 18 years old, and eligible to

Qualifications

  • Have at least six months of restaurant or retail management experience.
  • Have impressive examples of providing exceptional customer service.
  • At least 18 years of age.
  • Eligible to work in the U.S.

Responsibilities

  • You will operate the restaurant on a day-to-day basis and support the management team, ensuring every shift operates smoothly.
  • You’ll also help team members through performance and training initiatives.
  • Your ability to provide exceptional customer service will keep customers coming back for more.

Job description

Arby’s is seeking a Shift Manager to help operate the restaurant on a day-to-day basis and support the management team. You will ensure each shift runs smoothly and assist team members through training and performance initiatives.

Your focus on delivering exceptional customer service will help keep guests returning for more. Qualifications include at least six months of restaurant or retail management experience, a strong record of customer service, being at least 18 years old, and eligible to

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