Shift Manager: Lead Team, Elevate Service & Sales

Arby's, Flynn Group; Garden City (KS); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Health Savings Account

Short & Long Term Disability

Life Insurance

Tuition Reimbursement

401(k) Plan + Company Match

Paid Time Off

Employee Resource Group(s)

Pet Insurance

Employee Assistance Program

Job summary

Flynn Arby's, part of Flynn Group, is seeking a Shift Manager to join our expanding team. You will oversee daily operations, lead a team, and drive exceptional customer experiences in a fast-paced setting.

We value strong leadership, communication, and a hands-on approach to service excellence. This full-time role offers competitive benefits and growth opportunities within a premier restaurant operator.

Qualifications

• Minimum 2 years of supervisory experience in Food/Hospitality.
• Ability to lead a team and deliver exceptional customer service.
• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.

Responsibilities

• Oversee execution of operational tasks, including food preparation, customer service, and cleanliness.
• Train and develop team members to ensure consistently exceptional service.
• Adhere to company policies and procedures to maintain high quality standards.
• Implement strategies to drive sales and achieve financial targets.
• Monitor and maintain inventory levels to reduce waste and improve efficiency.
• Collaborate with other Shift Managers and management to improve processes.

Skills

Leadership

Communication

Team leadership

Time management

Customer service

Organizational skills

Job description

Flynn Arby's, part of Flynn Group, is seeking a Shift Manager to join our expanding team. You will oversee daily operations, lead a team, and drive exceptional customer experiences in a fast-paced setting.

We value strong leadership, communication, and a hands-on approach to service excellence. This full-time role offers competitive benefits and growth opportunities within a premier restaurant operator.