Shift Manager: Lead Service, Training & Growth

Arby's

Gadsden (AL)

On-site

USD 17,908 - 24,796

Full time

14 days+

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Benefits offered by this job

Weekly pay
Flexible schedule
Free shift meal
Family dining discount
Discounted menu items
Best in Class Training
Advancement opportunities
Paid time off
401(k) retirement plan
Tuition benefits
Wellbeing support tool
PerkSpot discount program
Igniting Dreams grant program
Training contests
Medical, dental and vision
Champions of Hope
Cash referral program
Recognition program
Slip resistant shoes

Job summary

Arby’s is looking for a Shift Manager to run day-to-day restaurant operations and support the management team. You will guide team members, ensure shifts run smoothly, and uphold exceptional customer service that keeps guests returning.

You must be at least 18 and eligible to work in the U.S., with six months of management experience in restaurant or retail. Join us to contribute to a fast-paced environment with opportunities for growth, training, and advancement while delivering great meals to

Qualifications

  • Have at least six months of restaurant or retail management experience.
  • Have impressive examples of providing exceptional customer service.
  • At least 18 years of age.
  • Eligible to work in the U.S.

Responsibilities

  • Operate the restaurant on a day-to-day basis as a Shift Manager.
  • Assist the management team to ensure each shift runs smoothly.
  • Coach and train team members to improve performance.
  • Provide exceptional customer service to keep customers coming back.

Skills

Customer service
Management experience

Job description

Arby’s is looking for a Shift Manager to run day-to-day restaurant operations and support the management team. You will guide team members, ensure shifts run smoothly, and uphold exceptional customer service that keeps guests returning.

You must be at least 18 and eligible to work in the U.S., with six months of management experience in restaurant or retail. Join us to contribute to a fast-paced environment with opportunities for growth, training, and advancement while delivering great meals to

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