Shift Manager: Lead Guest Experience & Restaurant Ops

Oregon; Portland (OR); On-site; USD 36,000 - 46,000; Full time

Job summary

Subway is seeking a Shift Manager to lead daily operations in our Oregon restaurants. You will focus on guest experience, food quality, cleanliness, inventory control, and supervising staff across shifts.

As a Subway Team Member in this role, you will cascade training, manage scheduling, ensure equipment functions, and handle paperwork. Flexibility with full-time/part-time and day/evening/weekend shifts is required; compensation to be discussed.

Qualifications

• High school diploma or equivalent.
• Minimum 1 year of restaurant experience.
• Strong communication and organizational skills.
• Ability to lift up to 30 pounds and stand/walk throughout shift.

Responsibilities

• Provide an excellent guest experience.
• Ensure food is prepared and served.
• Keep the restaurant clean, functional and inviting.
• Schedule and supervise restaurant staff.
• Control inventory and ordering.
• Operate the computerized POS system.
• Complete paperwork as needed.

Skills

Communication skills

Organizational skills

Team leadership

Education

High school diploma or equivalent

Tools

POS system

Job description

Subway is seeking a Shift Manager to lead daily operations in our Oregon restaurants. You will focus on guest experience, food quality, cleanliness, inventory control, and supervising staff across shifts.

As a Subway Team Member in this role, you will cascade training, manage scheduling, ensure equipment functions, and handle paperwork. Flexibility with full-time/part-time and day/evening/weekend shifts is required; compensation to be discussed.