Shift Manager: Lead Team, Training & Guest Experience

Subway; Raymond (NH); On-site; USD 40,000 - 52,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

University course credits

Hands on career experience

Job summary

Subway is seeking a Shift Manager to lead daily restaurant operations, including guest experience, food preparation, cleanliness, inventory, and staff scheduling. You will cascade training to team members, supervise staff, and ensure equipment is maintained.

The role requires effective communication and organization in a fast-paced environment. Full-time/part-time options and varying shift times are available by location; compensation to be discussed.

Qualifications

• Education: High school diploma or equivalent.
• Experience: A minimum of 1 year of experience in a restaurant environment.

Responsibilities

• Provide an excellent guest experience.
• Ensure that great food is prepared and served.
• Keep the restaurant functional, clean and beautiful.
• Assist with inventory control and scheduling.
• Supervise and train staff as needed.

Skills

Communication

Organizational skills

Education

High school diploma or equivalent

Job description

Subway is seeking a Shift Manager to lead daily restaurant operations, including guest experience, food preparation, cleanliness, inventory, and staff scheduling. You will cascade training to team members, supervise staff, and ensure equipment is maintained.

The role requires effective communication and organization in a fast-paced environment. Full-time/part-time options and varying shift times are available by location; compensation to be discussed.